*The Most Pressing Problem Addressed by Avocado Whip Grafting**
The whip grafting practical on avocado directly tackles Kenya’s pressing
issue of low-quality avocado production, which affects farmers’ incomes and
export potential. Here’s how:
1. Problem: Poor-Quality Avocado Varieties from Seed Propagation
*Issue: Avocados grown from seeds are **not true-to-type**, leading to:
- Variable fruit size, taste, and ripening times.
- Low market value (rejected for export).
- *Solution: Grafting ensures uniform, high-quality fruits (e.g., Hass,
Fuerte).
2. Problem: Long Maturity Period (5-7 Years from Seeds)
- *Issue: Farmers wait too long for profits, discouraging investment.
- *Solution: Grafted avocados bear fruit in 2-3 years, improving cash flow.
3. Problem: Disease Susceptibility
- Issue: Seed-grown trees are more vulnerable to root rot (e.g.,
*Phytophthora*).
- Solution:Grafting onto disease-resistant rootstocks enhances survival.
4. Problem: Low Export Market Access
- Issue: Kenya’s avocado exports face rejections due to inconsistent quality.
- Solution:Grafting ensures premium, export-ready varieties (e.g., Hass).
5. Problem: Land Scarcity & Low Yields
- Issue: Small farms struggle with low productivity.
- Solution:Grafted trees are more compact and high-yielding, maximizing
land use.
Why This Matters for KCSE & Kenyan Farmers
- KCSE Relevance:The practical teaches propagation skills to address real
agricultural challenges.
- Economic Impact: If adopted widely, grafting can boost Kenya’s avocado
export earnings (currently ~Ksh 14B/year).
Recommendation:
✅ Teach more students grafting to spread this knowledge to smallholder
farmers.
✅ Government/NGOs should subsidize grafted seedlings for higher adoption.
**Final Thought:**
This practical isn’t just for exams—it’s a solution to Kenya’s avocado quality
crisis, helping farmers compete globally !