SMALLHOLDER
GOAT
MANAGEMENT
MANUAL
HEI FER I NTER NATI ON AL ZI M BABW E
PREFACE
This manual gives a simplified, but all inclusive, outline of the technical aspects useful
for the daily management of a small holder goat flock. It is largely based on the practical
experiences on goat production in Zimbabwe. It is also based on the review of technical
and research publications on goat production. The target audience for this manual is the
literate smallholder farmer, the HPI trainer and Agricultural Extension Workers (AEW)
working with HPI project groups and the generality of communal goat producers. The
manual provides “a quick field guide” in point form. The major assumption is that the
audience must have gone through some training, hence the mammal can not be, in any
way, a replacement for the trainers or extension service provision. It is only a guiding
reminder.
INTRODUCTION
There has been an increased interest and focus on the more drought tolerant small stock,
goats in particular, after realising: the vulnerability of cattle to droughts, increasing cost
of cattle, long production cycle for beef cattle versus the relatively low costs of goats,
shorter production cycle, low feed requirements and high survival rates in drier parts of
the country. More communities in dry areas have indicated interest in goat production
hence requests for goat projects have been overwhelming. The provision of technical
information through formal training of beneficiary groups has been the major approach in
providing support services. Trained groups, trainers, and extension workers, however,
need reference materials and the production of a field manual has remained imperative.
List of proposed practicals
Dosing
Dipping
Castration
Hoof trimming
Dehorning
Ear notching
Dentition
Pen construction
Vaccinating
Wound dressing
Selection of breeding goats
IMPORTANCE OF GOATS
Meat.
Milk.
Manure.
Social status
Payment/compensation for community crimes
Income.
BREEDS
Mashona / East African type.
Location: Dry Mashonaland North, Midlands and Zambezi Valley regions of
Matebeleland North.
Average doe live weight: 25kg.
Average buck weight: 35kg.
Twinning %: 20%.
Kid weight at 12 months: 17-18kg.
Coat: Multi-coloured (white, black, brown, beige, tan, combinations).
Ears: Large, drooping.
Body frame: Small, Medium.
Matebele type
Location: Matebeleland south, Masvingo.
Average doe live weight: 30-35kg.
Average buck live weight: 45kg.
Twinning %: 50%.
Kid weight at 12 months: 25kg.
Coat varies with strains including:
Westacre/Enyandeni Farms strain: Multicolour (black, white, brown, and
combinations).
Blue goat: Blue-grey.
Iminwe: Black, brown/tan/beige.
Ears vary with strains including:
Westacre/Enyandeni Farms strain: Large, drooping.
Blue goat: Long, lateral, drooping.
Iminwe: Long, drooping.
Body frame: Medium, Large.
Boer Goat
Coat: White with red head and neck.
Ears: Large, drooping.
Body frame: Large (almost twice the weight of Matebele goats).
Twinning.
Average doe weight: 50kg.
Average buck weight: 65kg.
Angora goat
Coat: White.
Ears: Large, drooping.
Body frame: Medium.
HOUSING
It is imperative for all goat-farmers to possess a pen for protecting their animals from
predators and adverse weather conditions.
Siting:
Gentle slope of the ground.
Good drainage of the ground.
Firm ground.
Be leeward to the homestead.
The pen should protect goats from:
Draughts and colds
sun and rainfall (roofing)
predators
The pen must have:
A feed rack.
A kid pen.
No sharp objects that could inflict wounds (rocks, wire, nails etc.)
A raised floor of 1- 1.5metres above ground level to keep the goats dry.
Slats in the floor to allow droppings and other dirt to fall through and t allow
air to pass through.
A strong secure door that can be locked to keep the goats inside.
It must have watering trough and feeding trough which are easy to clean and
easy for the goats to use.
The house should be 2-3metres high.
The required area per goat is 1.5m2.
The above indicated area space can be reduced by 10% for every increase in
the number of animals
The Standard HPI goat pen.
1m
2m
0.75m
NUTRITION
Importance of food:
Growth
Reproduction
Sustenance
Body temperature maintenance/ heat
Milk production and let-down
Working and walking.
Poor nutrition results in:
Poor reproduction through:
Late puberty
irregular oestrus cycle
Low twinning rates
Long kidding interval
Low birth rates
Low viability and high mortality of kids
Poor growth rates
Poor milk yield
High disease incidence
Low slaughter mass
A good diet should provide adequate quantities of:
Carbohydrates
Fats and oils
Proteins
Minerals
Vitamins
Water
Watering and Feeding of goats
Ideally a goat needs 6-8 hours a day grazing and browsing.
Provide clean adlib especially when the goats have kids.
Veld management
Do not overstock to avoid overgrazing
Overgrazing reduces seed production and grass re-growth.
It is essential to rest the veld
Graze to control Top hamper (overgrowth)
Control bush encroachment to promote grass growth
NB: Goats are 70% browsers and 30% grazers
Fodder trees are very essential in the diet of goats.
Farmers are therefore encouraged to establish browse-tree plots
the ideal trees have the following characteristics
Fast growing
Easy to establish
Produce both edible leaf and pods
Multi-purpose (medicinal, fuel, fodder etc.)
Nitrogen fixing
Tolerate heavy lopping
Able to coppice well
Drought tolerant
Good soil binding and holding capacity
Ideal trees/shrubs include:
Acacia
Sesbania
Leucaena
Mulberry
Moringa
Establishment:
Seed should be planted in “pots”
Seedlings will be transplanted to the plots when at least pencil-thick.
Protection from termites and premature lopping is essential
Frequent watering is also vital
Mulching is always an important practice to reduce water loss.
N.B. Prioritise browse trees to lactating does and kids between 3-9 months old.
Supplementary feeding
Roughage Crop residues such as maize stover, mhunga and sorghum stalks, millet
(bulk feeds) ∗ straws and butu. These supply energy. Hay supplies bulk energy and
some protein.
Energy feeds Cereal grains such as maize, sorghum and mhunga. Masese (beer residue)
has a variable composition. Maize and sorghum need not be milled. Cobs
or whole sorghum heads can be fed, mhunga must be milled.
Protein feeds Legume residues are high in protein. These include cowpeas (nyemba),
groungnut stalks, jack beans, velvet beans and round nuts or sugar beans.
Pasture legumes that can be established by broadcasting include siratro,
silver leaf desmodium, fine stem stylo and inturtum.
N.B. If grain is in short supply, it should only be fed to young animals to make them
grow quickly and reach their productive stages earlier. With crop stover minimise
leaf drop when cured, as this is the most nutritious part; store in a cool dry space
to avoid deterioration.
∗
Prioritise draft animals in the case of cattle.
BREEDING
Selection of breeding goats
Benefits of selection
High growth rates
High milk yield
Increased survival rates
Improved reproductive rates
Improved slaughter mass
Reduced disease and abnormality
Higher income
Selection strategies
Assess genetic merit of individuals
Select a small number from large population (the best)
Use records as much as possible
Methods/tools of selection
Castration
Culling
Selling-off
Does (females)
Top-line with sharp vertebrae (withers should not have fat)
Long rump, not steep
Wide chest
Coat loose and pliable
Large barrel for feed and kids
Large heart girth
Strong, straight legs and strong feet
Strong muzzle for feeding
Alert eyes and ears
Good gait
Developed udder and vulva
Bucks (males)
Cutability
Strong, straight back
Rump long, wide and level
Strong, straight legs and strong feet
Healthy, developed genitalia
Two rudimentary teats
Head medium and heavy
Use the mother’s records like high twinning rates
Effects of inbreeding:
Reduced vigour
Low genetic variation of bucks and their offspring
Low growth rates
Low milk yield
Low slaughter mass
Farmers are encouraged to change bucks every 1-2 years, to avoid loss of hardiness and
productive ability of indigenous goats.
The merits of cross breeding
Hybrid vigour is realised.
High genetic variation of the buck and their offspring.
High growth rate.
High milk yield
High slaughter mass.
REPRODUCTION
This is the basis of continuity of a species, productivity of a flock and the
profitability of a goat enterprise.
How to improve reproduction efficiency
Early breeding (8-10) months depending on management.
Good plane of nutrition
Early letting
Supplement when letting late
Good selection records.
Targets of reproduction efficiency
Does to first mate at 8-10 months.
First kid at 13-15 months.
Kidding interval of 7-8 months.
150 kids born out of every 100 kiddings.Twinning % of 50.
Oestrus cycle
21 day frequency
Mating occurs at heat, which lasts 1-3 days
Observe Does from 17 days after mating for reoccurrence of heat
For reoccurrence of heat suspect disease, low buck fertility, poor heat timing and
poor nutrition.
Mate at 3 months post-partum to check on success of conception.
P.D. at 3 months post-mating, by observing the belly
Heat detection
Bull string
Mounting and being mounted
Restlessness
Anorexia
Vulva swollen and deep reddish
Noisy
Causes of anoestrus (absence of heat)
Disease
Poor nutrition
Abnormality of the reproductive system.
Poor body condition due to disease.
Post-partum anoestrus. It is normal when it is within the first 50 days after
kidding.
Preparation for kidding
Good record keeping allows for timely preparation (gestation is ±150 days)
2 weeks before kidding prepare the kidding pen which should be:
Clean
Dry
Well ventilated
With fresh bedding
Warm
Draught and rain protected
Close monitoring of the dam until it gives birth, however you may use these pens to
separate pregnant dams at night.
N.B Browse from one months and allow full graze and browse by 6-7 weeks.
Signs of kidding
Enlarged udder
Sunken hips, sides and tail head
Stands aloof
Paws the bedding
Gives affectionate licks
Heavy breathing and worry
Vulva discharge
Lies down looking back at its sides
Heavy labour and water bag is exposed
Labour should be monitored from a distance and remember:
Remove troughs from the kidding pen to avoid drowning or injury of kids
Do not disturb
Birth is usually complete in an hour, if longer, investigate
After-birth falls in 30 minutes to an hour, if it doesn’t fall by the next day insert
pessaries.
Ensure the bond is established by licking
Do not disturb the 2 for the first few hours
Remove membrane from the nose (if not licked off)
Dip navel in Iodine solution (Betadine) if available
Ad libitum Colostrum for the first 3-4 days for maximum immuno-globulin and
antibody uptake
Have a clean, warm pen for the dam and kid, preferably with a raised floor.
Kid rearing
Do not milk in the first week
Ensure kid feeds at least 3 times a day in the first week, and twice thereafter
Milk in the morning only, judiciously.
Browse supplement of 5% of body mass/day is important for kids between 3-9
months old.
Causes of kid losses
Dystocia
Hypothermia; kills kids short of colostrum in one day
Mis-mothering and starvation
Diseases like White scour or Coccidiosis
Predators
Dystocia:
Kids should be born within an hour after hard labour begins. If this does not occur:
Wash the doe off with a mild solution of soap and water.
Clip your nails,
Wash your hands with soap (preferably Life buoy)
Lubricate with soup or cooking oil.
Put it gently inside to find out what is going on
Have someone to hold the goat if possible
Shift the kid until it is in a normal birth position
ROUTINE MANAGEMENT PRACTICES
Dosing:
this is done to control internal parasites which cause:
Lack of vigour especially in young animals
Poor irregular appetite and a decrease in body weight gains; animals become
progressively thinner and weaker, leading to wasting
Anaemia, which can be identified by jaundice
Diarrhoea or scouring, or blood or mucous in faeces
Usually poor skin condition (dry skin and rough coat)
Droopy ears, self-isolation from the herd or flock and slow movement
Shortness of breath
Bottle jaw
Sometimes animals eat dirt or other substances not usually ingested.
Timing of dosing:
Start of Winter (May, June); for roundworms
Start of Summer (November); for roundworms
Mid-summer (January); for wireworms
Remedies:
Panacur sheep
Systamex
Tramisol lovol
Valbazen sheep
Tramizan
Valbantel
Ripercol
Banminth II solution
ICI liver fluke remedy
N .B There is need to rotate remedies to reduce resistance.
Precautions to avoid Drenching Pneumonia:
Be gentle and do not raise the head too much
Insert the bottle or gun from the side of the mouth
Do not pull out the tongue
Slowly administer the remedy, allowing time for free swallowing
Hold the animal firmly.
Dipping:
Reasons:
The control of ecto-parasites is of economic importance because ticks and mites
cause:
Worry, therefore reduce feeding time leading to low production.
Damage hides
Tick borne disease e.g. heart water (Bont ticks)
Reduced growth rates
Low milk yield
Poor reproduction
Chemicals include:
CHEMICAL Application method/target ectoparasites
Decatix Dip or sprayrace – tick, lice, tsetse and fly control for cattle, sheep
and ostriches
Grenade Dip or sprayrace – tick, and fly control for cattle; lice control in pigs;
tick and lice control in sheep and goats
Spot On Pour-on – tick, lice tsetse and fly control for cattle; lice control in
pigs; lice and ticks in sheep
Supadip Dip or sprayraces – tick, flea, lice and mange control for all livestock,
dogs and horses
Taktic dip Dip – tick, lice and mange control in cattle
Taktic Stock Sprayrace - tick, lice and mange control in cattle
Spray
Triatix D Dip – tick, lice and mange control in cattle
Triatix Stock Sprayrace - tick, lice and mange control in cattle and dogs
Spray
Tick Grease Tick control in cattle, sheep and goats
Precautions when dipping:
Do not dip when raining
Dip when animals have been watered
Use tick Grease or pour on dips for goats in late pregnancy, kids and weak animals
Wet the entire body when using sprays or dips
Animals should drip-off before going to the veld
Castration:
Reasons:
Selection of breeders
Improve meat quality
methods:
Burdizzo: from a month old
Rubber ring: first five days
Knife: 2 weeks to 2 months
Dehorning:
Reasons:
To avoid tangling in bushes, fences and ropes
Prevent injuries
Improve appearance
Do it when horn bud is visible using a dull-glowing iron.
Treating wounds and abscesses
Shave hairs that surround
Wash out thoroughly with Life Buoy
Make an upside down “T” incision
Drain out all pus
In the case of open wounds, cut off any dead skin with sharp scissors or blade
Poke out Screwworms, if present and kill them at once.
Wash out thoroughly with Life Buoy as well as methylated spirit
Apply a relevant remedy from the following:
REMEDY USE
EXIT Treatment and prevention of Screw worms, and wound
treatment
Healing Oil Wounds, abscesses dressing
Stockholm Tar Wounds
Eye and Wound Wounds and Ophthalmia
Powder
G and I Wounds, abscesses
Foot care:
foot problems cause lameness in Goats, this can be controlled by:
Regular inspection
Hoof trimming with Debudders or knife
Remove wires, nails, thorns that cause limping from the hooves.
Prompt treatment
Dry bedding in kraals
Foot baths:
Use 5% Copper Sulphate solution in a tin or dish
In the wet season dip hooves every week; dry season, every month
Dentition:
I. Determining age is important for culling purposes or when purchasing animals.
TEETH CLASS YEAR OF LIFE
Milk Kid First year
Two-tooth Yearling Second year
Four-tooth 2 year old Third year
Six-tooth 3 year old Fourth year
Full mouth 4 year old Fifth year
Identification:
Ear notching
Ear tagging
ANIMAL HEALTH:
Common diseases include:
Heart Water
Pulpy Kidney Disease
Gid
Pneumonia
Anthrax
Botulism
Scours
Rabies
QE
FMD
Rift Valley Fever
CA
Acidosis
Bloat
ACTIVITY/MANAGEMENT CALENDAR FOR GOATS
Activity Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec Remar
1.Tick Control Once /
2.Vaccination Q E IPD and CA
3.Dosing Select
4.Castration Budizz
Knife Method of life
5.Dehorning
6. Hoof trimming Examin
Copper
7.Fodder preparation Hay CRC FL More e
supplem
8.Supplimenting fodder Late su
9.Agro forestry unit Growin
establishment
10.Manure collection
11.Culling Done w
12.Marketing Strateg
13.PKD PKD v
KEY:
QE Quarter Evil
IPD Infectious Pustular Dermatitis (Orf)