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5 - Gram Positive Bacilli 1.3rd Lecture

The document discusses Gram-positive bacteria of medical importance, focusing on Corynebacterium species and Listeria monocytogenes. It details the characteristics, pathogenicity, clinical forms, diagnosis, and treatment of infections caused by these bacteria, particularly diphtheria and listeriosis. The document emphasizes the significance of vaccination and proper food handling to prevent these infections.

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0% found this document useful (0 votes)
23 views38 pages

5 - Gram Positive Bacilli 1.3rd Lecture

The document discusses Gram-positive bacteria of medical importance, focusing on Corynebacterium species and Listeria monocytogenes. It details the characteristics, pathogenicity, clinical forms, diagnosis, and treatment of infections caused by these bacteria, particularly diphtheria and listeriosis. The document emphasizes the significance of vaccination and proper food handling to prevent these infections.

Uploaded by

ehtisham
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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Gram Positive Bacteria

(Bacilli) of Medical
Importance

Dr. Abdul Rahim, SO, NRLPD, ASI,NARC


[email protected]: 03455727072
Corynebacterium Species
• General characteristics
– Found as free-living saprophytes in fresh and salt
water, in soil and in the air
– Members of the usual flora of humans and animals
(often contaminants of clinical specimens)
– Non motile, no capsule, facultative anaerobic
– Often called ―diphtheroids‖
– Corynebacterium diphtheriae is the most significant
pathogen
– Other species may cause infections in the
immunocompromised hosts
Corynebacterium Species:
General Characteristics
• Morphology

– Gram-positive, non–spore-forming
rods
– Arrange in palisades:
―L-V‖ shape; ―Chinese characters‖
– Pleomorphic: ―club-ends‖ or
coryneform
– Beaded, irregular staining
– Metachromatic granules of
polymetaphosphates
Strains of C.diphtheria
Depending on generation time and toxin
production C. diphtheria is classified into
following strains i.e
– C. diphtheria gravis generation time 60 min
– C. diphtheria intermidius generation time 100 min
– C. diphtheria mitis generation time 120 min
Determinants of pathogenicity
• Colonization of mucous membranes of
respiratory tract.
• Toxin production depending on biotype and
lysotype.
C. diphtheriae: Agent of Diphtheria

• Toxigenic Corynebacterium diphtheriae


– Worldwide distribution but rare in places where
vaccination programs exist
• Exotoxin, Diphtheria toxin, as the virulence factor
– Not all C. diphtheriae strains produce toxin
– Toxin is produced by certain strains
– Toxin is antigenic
Toxigenic Corynebacterium diphtheriae

• Gene for toxin production is carried by a lysogenic


phage.
• tox gene is regulated by iron concentration.
• Toxin consists of two fragments
– A: Active fragment
• Inhibits protein synthesis by blocking transfer of amino acids
from tRNA to the growing polypeptide chain
• Leads to cell/tissue death
– B: Binding
• Binds to specific cell membrane receptors
• Mediates entry of fragment A into cytoplasm of host cell
Clinical Forms of Diphtheria
• Respiratory
– Acquired by droplet spray or hand to mouth
contact
– Non-immunized individuals are susceptible

• Non-respiratory
– Systemic
– Skin and cutaneous forms
Diphtheria
• Respiratory disease–diphtheria
– Incubation period–2 to 5 days
– Symptoms: sore throat, fever, malaise
– Toxin is produced locally, usually in the pharynx or
tonsils
– Toxin causes tissue necrosis, can be absorbed to
produce systemic effects
– Forms a tough grey to white pseudomembrane which
may cause suffocation
– Diphtheria is a contagious disease spread by direct
physical contact or breathing aerosolized secretions of
infected individuals.
Psuedomembrane
• Diphtheria is an upper respiratory tract illness
characterized by sore throat, low fever, and an
adherent membrane (called a pseudomembrane on
the tonsils, pharynx, and/or nasal cavity.

• Diphtheria toxin produced by C. diphtheriae, can


cause myocarditis, polyneuritis, and other systemic
toxic effects. A milder form of diphtheria can be
restricted to the skin.
Diphtheria
• Diphtheria is a rapidly developing, acute, febrile infection
which involves both local and systemic pathology.
• A local lesion develops in the upper respiratory tract and
involves necrotic injury to epithelial cells.
• As a result of this injury, blood plasma leaks into the area and
a fibrin network forms which is interlaced with rapidly-
growing C. diphtheriae cells.
• This membranous network, called a pseudomembrane, covers
over the site of the local lesion leading to respiratory distress,
even suffocation.
C. diphtheriae:
Causative Agent of Diphtheria
• C. diphtheriae pseudomembrane
– WBC + organism
Clinical Infections:
Non-Respiratory Disease
• Systemic infections
– Toxin is absorbed in the blood stream and carried
systemically

– Affects the kidneys, heart, and nervous system

– Death occurs due to cardiac failure


• Cutaneous form
– More prevalent in the tropics

– Infections occur at the site of minor abrasions

– Maybe superinfected with Streptococcus pyogenes and/or


Staphylococcus aureus
Treatment

• Infected patients treated with anti-toxin and antibiotics


– Anti-toxin produced in horses
– Antibiotics have no effect on circulating toxin, but prevent spread
of the toxin
• Penicillin drug of choice
Laboratory Diagnosis
• Microscopic morphology
– Gram-positive, non–spore-forming
rods, club-shaped, can be beaded
– Appear in palisades and give
"Chinese letter" arrangement
– Produce metachromatic granules or
―Babes-Ernst‖ bodies (food
reserves) which stain more darkly
than remainder of organism

Corynebacterium diphtheriae
gram stain
Laboratory Diagnosis:
Cultural Characteristics
• Loeffler's slant or Pai's slant—
Used to demonstrate
pleomorphism and metachromatic
granules ("Babes-Ernst bodies‖)

• Growth on Serum Tellurite or


modified Tinsdale exhibits brown
or grayish→ to black halos around
the colonies

Tellurite: tellurium dioxide (TeO2).


Laboratory Diagnosis:
Cultural Characteristics

• Blood agar plate (BAP) 24-48 hours at 37oC


small, grey translucent colonies
• Small zone of - hemolysis also seen
Laboratory Diagnosis
• Identification
– Confirm identification by fermentation reactions
(glucose +)
– Catalase positive
– Urease negative
– Non-motile
Laboratory Diagnosis
• Toxigenicity testing
– Elek test
– Immunodiffusion test to
detect toxin production
• Organisms are streaked at
right angle to the filter
paper dipped in anti toxin
on media with low Fe
content to maximize toxin
production.
• Identification of C.
diphtheriae does NOT
mean the patient has
dipheria. Must show the
isolate produces the toxin.
protease peptone agar + serum (horse or bovine)
1 and 4 positive
Schick Test
• Test to detect antitoxin level in blood of person (previously
infected or immunized)
• Toxin is injected in intradermally in forearm.
• Same amount of heat treated antitoxin is injected intradermally
in other forearm.
• Observed for 24, 48, 72 hours, upto 6 days for appearance of
redness and swelling.
• Positive test: indicate no enough antitoxin is present to
neutralize anti toxin
• Negative test: anti toxin is present which has neutralized
the toxin
C. diphtheriae
• Treatment: antitoxin
• Prevention: DPT immunization
( diphtheria, pertussis (whooping cough)
and tetanus)
Listeria monocytogenes

• Small rod like ―chinese character‖


• No capsule, Facultative aerobic.
• Tumbling movement at 25 C not at 37 C
• Grow at low temperature i.e 4c
• Small and smooth colony on blood with a narrow
zone of beta-hemolysis
• Biochemical tests: Fermentation, Catalase + Oxidase
+
Listeriosis
• Listeriosis is a serious infection caused by eating
foods contaminated with the bacterium Listeria
monocytogenes.
• This disease affects primarily pregnant women,
new-born, and adults with weakened immune
systems.
• Prenatal transmission occurs when organism
crosses placenta and post natal transmission
occurs through birth canal.
• Intrauterine infections are widely systemic and
results in premature abortion and fetal death.
Symptoms
• Fever
• Muscle ache
• GI : Nausea, diarrhoea
• Pregnant women: mild flu-like symptoms, miscarriage,
still birth, premature delivery, or infected new-born.
• Lethargy
• Irritability
• If infection spreads to the nervous system: headache,
stiff neck, confusion, loss of balance, or convulsions.
• Listeria can cause Pneumonia, Meningitis, and Sepsis.
Pathogenesis
• The bacterium is thought to attach to epithelial cells of the GI
tract by means of D-galactose residues on the bacterial surface
which adhere to D-galactose receptors on the host cells.

• The bacteria are then taken up by induced phagocytosis,


analogous to the situation in Shigella. An 80 kDa membrane
protein called internalin probably mediates invasion.

• After engulfment, the bacterium may escape from the


phagosome before phagolysosome fusion occurs mediated by
a toxin, which also acts as a hemolysin, listeriolysin O
(LLO).
Pathogenesis
• Act A (encoded by actA) promotes the polymerization of
actin, a component of the host cell cytoskeleton, on the
bacterial surface.
• Within the host cell environment, surrounded by a sheet of
actin filaments, the bacteria reside and multiply.
• The growing actin sheet functions as a propulsive force which
drives the bacteria across the intracellular pathways.
• Then, the host cell is induced to form slim, long protrusions
containing living L. monocytogenes. Those cellular projections
are engulfed by adjacent cells, including non-professional
phagocytes such as parenchymal cells.
• By such a mechanism, direct cell-to-cell spread of Listeria in
an infected tissue may occur without an extracellular stage.
Transmission

• The organism is distributed worldwide in animals, plants and


soil.
• Transmission to human by contact with animals or their feces
• Unpasteurized milk
• Contaminated vegetables.
• Endogenously from gastrointestinal tract
Diagnosis
• Difficult to isolate
• Cold enrichment procedure: specimen held at
4 C and is periodically cultured
• ELISA
Treatment/Prevention
• Ampicillin
• Erythromycin

• Infection can be prevented by adequate


cooking, and consuming pasteurized milk

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