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Biochem Terms

The document provides a basic list of biochemistry terms and definitions, covering key biomolecules such as amino acids, proteins, and nucleotides, as well as their roles in biological processes. It also outlines fundamental chemical concepts like covalent and ionic bonds, and introduces metabolism, including catabolism and anabolism. Additionally, it discusses bioinorganic elements and their significance in enzyme activity and biological functions.

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0% found this document useful (0 votes)
9 views3 pages

Biochem Terms

The document provides a basic list of biochemistry terms and definitions, covering key biomolecules such as amino acids, proteins, and nucleotides, as well as their roles in biological processes. It also outlines fundamental chemical concepts like covalent and ionic bonds, and introduces metabolism, including catabolism and anabolism. Additionally, it discusses bioinorganic elements and their significance in enzyme activity and biological functions.

Uploaded by

ahnmiso777
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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Download as PDF, TXT or read online on Scribd
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Basic List of Biochemistry Terms and Definitions

Biomolecules

●​ Amino acid – Organic compounds containing an amino group, carboxyl group, and a
unique side chain; they are the building blocks of proteins.​

●​ Peptide – A short chain of amino acids linked by peptide bonds.​

●​ Protein – A large, folded polymer of amino acids that performs structural, catalytic, or
regulatory roles in cells.​

●​ Enzyme – A protein that acts as a biological catalyst, speeding up chemical reactions


without being consumed.​

●​ Nucleotide – The building block of nucleic acids (DNA and RNA), consisting of a sugar,
phosphate group, and nitrogenous base.​

●​ DNA (Deoxyribonucleic acid) – A double-stranded nucleic acid that stores genetic


information.​

●​ RNA (Ribonucleic acid) – A single-stranded nucleic acid involved in protein synthesis


and gene regulation.​

●​ Carbohydrate – Organic molecules made of sugar units; they provide energy and
structural support (e.g., glucose, starch).​

●​ Lipid – Hydrophobic or amphipathic molecules like fats, oils, phospholipids, and


steroids; important for energy storage and membranes.​

Chemical Foundations

●​ Covalent bond – A chemical bond where atoms share electrons.​

●​ Hydrogen bond – A weak attraction between a hydrogen atom and an electronegative


atom (like oxygen or nitrogen); important in stabilizing DNA and protein structures.​

●​ Ionic bond – An electrostatic attraction between oppositely charged ions.​


●​ Functional group – A specific group of atoms within a molecule that determines its
characteristic chemical reactions (e.g., hydroxyl, amino, carboxyl).​

●​ Hydrophobic – Describes molecules that repel water or do not mix well with it.​

●​ Hydrophilic – Describes molecules that are attracted to and dissolve well in water.​

●​ pH – A scale that measures how acidic or basic a solution is, based on hydrogen ion
concentration.​

●​ Buffer – A substance that helps maintain a stable pH in a solution by neutralizing added


acids or bases.​

Metabolism and Energy

●​ Metabolism – The total set of life-sustaining chemical reactions in organisms, including


both energy-releasing and energy-consuming processes.​

●​ Catabolism – Metabolic processes that break down complex molecules into simpler
ones, releasing energy.​

●​ Anabolism – Metabolic processes that build complex molecules from simpler ones,
requiring energy.​

●​ ATP (Adenosine triphosphate) – The main energy currency of the cell, used to drive
biochemical reactions.​

●​ Active site – The region on an enzyme where the substrate binds and the reaction
takes place.​

●​ Substrate – The specific molecule that an enzyme acts upon.​

●​ Cofactor – A non-protein molecule or ion (often a metal) that is required for an enzyme's
activity.​

●​ Coenzyme – An organic cofactor (often derived from vitamins) that assists enzymes in
catalyzing reactions.​
Bioinorganic Elements

●​ Metal ion – Charged metal atoms like Mg²⁺, Fe²⁺, or Zn²⁺ that are essential for enzyme
activity and structural stability.​

●​ Hemoglobin – An iron-containing protein in red blood cells responsible for transporting


oxygen.​

●​ Fe-S cluster (Iron-sulfur cluster) – Metal centers in proteins that play roles in electron
transfer and redox reactions.​

●​ Chelation – The binding of a metal ion by a larger organic molecule, often stabilizing or
activating it in biological systems.​

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