Can Evoking Nature in Advertising Mislead Consumers The Power of Executional Greenwashing
Can Evoking Nature in Advertising Mislead Consumers The Power of Executional Greenwashing
To cite this article: Béatrice Parguel, Florence Benoit-Moreau & Cristel Antonia Russell (2015)
Can evoking nature in advertising mislead consumers? The power of ‘executional greenwashing',
International Journal of Advertising, 34:1, 107-134, DOI: 10.1080/02650487.2014.996116
This paper examines the ‘executional greenwashing’ effect, defined as the use of
nature-evoking elements in advertisements to artificially enhance a brand’s ecological
image. Using classic models of information processing and persuasion, the research
tests whether ‘executional greenwashing’ differs as a function of consumer knowledge
about environmental issues in the product category and whether environmental
performance information can counterbalance the effect by helping consumers form an
accurate evaluation of the brand’s ecological image. Three experiments with French
consumers reveal that evoking nature does mislead consumers in their evaluation of a
brand’s ecological image, especially if they have low knowledge of environmental
issues. Two indicators of environmental performance, based on current international
policies, are tested to counteract ‘executional greenwashing’. Whereas a raw figure is
not sufficient to help non-expert consumers revise their judgment, accompanying the
figure with a traffic-light label eliminates ‘executional greenwashing’ amongst both
experts and non-experts. Theoretical and regulatory implications are discussed.
Keywords: greenwashing; advertising execution; environmental labelling; environ-
mental policy
At the end of the 1980s, many managerial articles in the business press such as Business,
Business Week, Business Horizons, Fortune or Advertising Age suggested that consumers
would be ready to change their patterns of consumption and switch products and services
towards more ecological alternatives (Carlson, Grove and Kangun 1993; Easterling,
Kenworthy and Nemzoff 1996; Kangun, Carlson and Grove 1991). In response to this
growing consumer ecological consciousness, advertisers and agencies began to use green
communication more regularly to promote their products (Easterling, Kenworthy and
Nemzoff 1996; Schuhwerk and Lefkoff-Hagius 1995; Shrum, McCarty, and Lowrey
1995). As Zinkhan and Carlson (1995, 5) stated, ‘Consumers want to be green. Ergo,
advertisers want to be green as well’. Twenty years later, spending in green advertising,
or the act of promoting the ‘greenness’ of companies, products or services, has increased
almost tenfold (Terrachoice 2009) and the environment continues to be a hot topic. Polls
show a growing global consumer demand for green products and practitioners plan to
increase their spending on green communication (Sheehan and Atkinson 2012).
In parallel, a side effect has emerged in the form of ‘greenwashing’ (Delmas and
Burbano 2011). Introduced in 1986,1 this neologism designates ‘the act of misleading
consumers regarding the environmental practices of a company or the environmental
benefits of a product or service’ (Terrachoice 2010). Early in 1991, Kangun, Carlson and
Grove distinguished three categories of greenwashed advertising: (1) those employing
false claims; (2) those omitting important information that could help to evaluate environ-
mental claim sincerity; and (3) those employing vague or ambiguous term, which could
be summed up as lying, lying by omission or lying through lack of clarity. Carlson, Grove
and Kangun (1993) also focus their definition of greenwashed advertising on environmen-
tal claims, coining the term to describe the use of trivial, misleading or deceptive environ-
mental claims. In line with this definition, research to date has focused on ‘claim
greenwashing’, the use of textual arguments in the ad that create a misleading environ-
mental claim (e.g. Laufer 2003; Lyon and Maxwell 2011; Manrai et al. 1997; Newell,
Goldsmith, and Banzhaf 1998). It has ignored the potential ‘executional greenwashing’
effect, whereby nature-evoking elements in the ad execution may induce false perceptions
of a brand’s greenness, whether intentionally or not on the part of the advertiser. This
research addresses this gap by documenting the ‘executional greenwashing’ effect and
identifying moderating factors that may reduce its impact on consumers.
Advertising execution refers to ‘how advertising messages are presented’ (Stanton
and Burke 1998) and includes elements such as colour (Gorn et al. 1991), visual type
(Grossman and Till 1998) or picture quality (Miniard, Sirdeshmukh, and Innis 1992). In
the specific case of environmental communication, executional elements can be chosen to
communicate the ecological character of the product or brand through backgrounds repre-
senting natural landscapes (e.g. mountains, forests) or pictures symbolizing endangered
animals (e.g. pandas, dolphins) or renewable sources of energy (e.g. wind, waterfalls).
Executional elements may trigger ecological inferences subtly by activating implicit
references to nature through what Hartmann and Apaolaza-Iba~nez (2009) termed ‘nature
imagery’ using colours (e.g. green, blue) or sounds (e.g. sea, birds). The research pre-
sented here aims at offering empirical evidence of the potential misleading role of these
executional elements evoking nature, which we refer to as the ‘executional greenwashing’
effect.
As advertising practices improve, and debates about the need to regulate greenwash-
ing rose, ‘claim greenwashing’ has tended to diminish (Terrachoice 2010). In contrast,
the use of executional elements such as nature imagery, which stems at the core of
advertisers’ creativity, has not concretely been addressed until now (e.g. Gillespie 2008;
Horiuchi and Schuchard 2009). Non-governmental organizations and ecological activists
have made the issue of greenwashing a matter of strategic importance and launched
movements to denounce it. For instance, CorpWatch, Friends of the Earth International
and Groundwork organized the Greenwash Academy Awards during the 2002 Johannes-
burg World summit on Sustainable Development to ‘honour’ companies for their green-
washed marketing campaigns. Institutional stakeholders such as the European
Community (EC) or the United States’ Federal Trade Commission (FTC) are also increas-
ingly involved in matters of regulation. Some have argued that greenwashing not only
misleads consumers per se, but may also contribute to slowing the worldwide movement
towards sustainable consumption by (a) discouraging sincere companies’ efforts to go
green when others do just window-dressing communication (Cherry and Sneirson 2011)
and (b) guiding truly conscious consumers towards non-optimal choice (Chen and Chang
2013; Gillespie 2008; Polonsky, Grau, and Garma 2010).
In the public policy arena, Delmas and Burbano (2011) recognize that regulation of
greenwashing is generally lax but with strong variation across countries, from extremely
limited in the US to stricter rules in European countries (e.g. Norway, Netherlands,
France) and Australia. In the US, the FTC is empowered to apply Section 5 of the FTC
International Journal of Advertising 109
Literature review
Green advertising
Despite its growth, there is a shortage of studies on green communication (Finisterra do
Paço and Reis 2012). At a broad strategic level, the research addressed the ways in which
Corporate Social Responsibility (CSR) engagements are communicated within annual
reports, finding that communicating about ecological engagements improves companies’
brand image or brand equity, contributes to differentiating products and retaining custom-
ers (Hoeffler and Keller 2002; Keller 2003; Mohr and Webb 2005; Van de Ven 2008) and,
110 B. Parguel et al.
at a corporate level, boosts trust in the firm, as well as companies’ reputation or legiti-
macy to operate (Schlegelmilch and Pollach 2005; Swaen and Chumpitaz 2008; Van de
Ven 2008; Vanhamme and Grobben 2009; Wæraas and Ihlen 2009).
As an indication of the importance of the applied and practical aspects of green com-
munication, the Journal of Advertising devoted two special issues to green advertising in
1995 and, more recently, in 2012. The 1995 special issue lays the groundwork for further
studies, offering large conceptual and philosophical frameworks for research on the topic
(Banerjee, Gulas and Gulas 1995) and a theoretical essay about the compatibility between
advertising and ecology (Kilbourne 1995). This special issue also clarifies the definition
of ‘green advertising’ as a promotional message that features a green attribute for a prod-
uct or service (Schuhwerk and Lefkoff-Hagius 1995) or that may appeal to the needs and
desires of environmentally concerned consumers (Zinkhan and Carlson 1995).
Interestingly, though Zinkhan and Carlson (1995) consider promotional messages that
do not feature any environmental attribute but enhance an environmental appeal in the
way it is carried out or presented, most of the articles published in the literature rely on
Schuhwerk and Lefkoff-Hagius’ (1995) definition of green advertising, focusing solely
on the greenness of claim (Hartmann and Apaolaza-Iba~nez 2009). Researchers have, for
instance, experimentally tested the characteristics of a green claim, such as its positive or
negative formulation (Obermiller 1995), its framing in terms of promotion vs. prevention
(Bickart and Ruth 2012; Kareklas, Carlson, and Muehling 2012), its relationship with the
product (being product or non-product related, Ku et al. 2012), its strength (Chang 2011;
Manrai et al. 1997; Tucker et al. 2012), numerical preciseness (Xie and Kronrod 2012) or
assertiveness (Kronrod, Grinstein, and Wathieu 2012).
Much of the extant research has addressed how consumer characteristics affect green
advertising efficacy, namely scepticism (Finisterra do Paço and Reis 2012; Obermiller
1995; Schuhwerk and Lefkoff-Hagius 1995; Shrum, McCarty, and Lowrey 1995), ambiv-
alence toward green advertising (Chang 2011), topic knowledge (Finisterra do Paço and
Reis 2012; Newell, Goldsmith, and Banzhaf 1998), environmental consciousness (Bickart
and Ruth 2012; Finisterra do Paço and Reis 2012; Newell, Goldsmith, and Banzhaf 1998;
Obermiller 1995; Schuhwerk and Lefkoff-Hagius 1995) or the perceived importance of
the environmental issues at stake (Kronrod, Grinstein, and Wathieu 2012). Although
more limited, previous research has also integrated consumers’ familiarity with the adver-
tised brands (Bickart and Ruth 2012).
Notwithstanding the primary focus on green claims, a few studies have explored the
influence of the greenness of advertising execution. The idea of greenness is usually con-
veyed through the use of a natural setting or nature imagery so as to create an implicit
visual association with nature and thus serve as an associative claim (Banerjee, Gulas and
Gulas 1995; Fowler and Close 2012; Hartmann and Apaolaza-Iba~nez 2009). Unlike sub-
stantive product- or process-related claims, image-related claims infer that the advertised
brand is positively related to the environment (Carlson et al. 1993; 1996). Indeed, in their
studies on the effects of nature imagery, Hartmann and colleagues (2009; 2013) found
that images that evoke nature are as emotionally arousing as the experience of real nature
and this affective response triggers more positive attitudes toward the advertised brand.
Their findings support that greenwashing can also occur via an underlying emotional pro-
cess driven by affectively laden green imagery in the advertisement. The research pre-
sented here extends this emerging line of work by offering further evidence of the impact
of advertising executional elements on perceptions of a brand’s greenness, as well as of
the potential for other advertising executional elements to alter the impact of green
imagery.
International Journal of Advertising 111
Burbano 2011). Indeed communicative instruments that allow the accurate calibration of
‘consumer knowledge’ (Alba and Hutchinson 1991; Press and Arnould 2009) are the pre-
ferred option proposed by the 1994 Oslo Symposium on Sustainable Consumption and
reaffirmed by the 2002 UN World summit: the recommendation is ‘to develop [. . .] effec-
tive, transparent, verifiable, non-misleading and discriminatory consumer information
tools’ (UNEP 2002).
Despite rising environmental concerns worldwide, there is scarce research regarding
the tools that managers or policymakers could use to mitigate greenwashing (Delmas and
Burbano 2011). Principles of regulation are mainly based on intuition or professional
expertise. Scientific evidence is needed to assess whether these advertising practices do
mislead consumers, and to evaluate whether regulatory recommendations could counter-
balance these effects. This research program addresses these needs by first presenting
empirical evidence of the misleading effect of nature-evoking executional cues on con-
sumers’ brand perceptions (Study 1) and then testing the efficiency of environmental per-
formance indicators (EPI) (Study 2) and traffic-light labels (Study 3), both easily
implementable communicative instruments, to counterbalance this misleading effects.
Studies 2 and 3 are highly relevant from a practical point of view, as both instruments
reflect the requirements of the European Directive 1999/94/EC and its 2007 proposed
amendment (Davies 2007).
and Hutchinson 1991; Friestad and Wright 1994; Kachersky and Kim 2011). When
assessing the ecological benefits of a specific product, consumers’ knowledge of the topic
of environmental issues (also known as topic knowledge) in the product category is thus
likely to affect how they process and respond to messages about brands in the category.
Previous studies have already noted the role of such technical or scientific knowledge, by
revealing consumers’ difficulties to understand the information underlying the environ-
mental claims (e.g. Finisterra do Paço and Reis 2012; Morris, Hastak, and Mazis 1995;
Newell, Goldsmith, and Banzhaf 1998; Polonsky, Garma, and Landreth-Grau 2011; Xie
and Kronrod 2012). In particular, less knowledgeable consumers are more sensitive to
signalling bias based on information precision (Xie and Kronrod 2012). In contrast,
knowledgeable consumers’ ‘superior elaborative ability’ should allow them to correctly
process and interpret product-related assertions without relying on peripheral cues (Alba
and Hutchinson 1991, 5).
In the context of ‘executional greenwashing’, the persuasive power of advertising exe-
cutional elements representing nature may therefore differ depending on consumers’ topic
knowledge of environmental issues in the product category. Consumers with such topic
knowledge, referred to as ‘expert’ consumers, are less likely to rely on and be influenced
by the use of advertising executional elements representing nature, whereas ‘non-expert’
consumers, consumers without such topic knowledge, may be influenced through the
peripheral route to persuasion, resulting in greater perception of the brand’s ecological
image. Stated formally:
A large stream of research has documented that attitudes are a function of beliefs. For
instance, in the domain of advertising, research has demonstrated that the influence of
advertisements on attitude toward the brand is mediated through brand perceptions (e.g.
Chaiken 1980; Lutz 1985; Lutz and Swasy 1977; McKenzie, Lutz, and Belch 1986;
Olson, Toy, and Dover 1982). Within the ELM framework, brand attitude is a function of
beliefs: systematic beliefs based on an extensive processing of relevant information proc-
essed via the central route vs. more inferential and heuristic beliefs based on the signal-
ling effects of the advertising executional elements.
Building on this mediation model, we predict that advertising executional elements
evoking nature will influence overall brand attitude by altering the brand’s ecological
image. Considering the previous discussion about the influence of consumers’ topic knowl-
edge (Hypothesis 1), experts and non-experts should not be equally influenced. Therefore,
H2a. For non-expert consumers, the brand’s ecological image mediates the influence
of advertising executional elements evoking nature on the brand attitude.
H2b. For expert consumers, the brand’s ecological image does not mediate the influ-
ence of advertising executional elements evoking nature on the brand attitude.
Method
Procedures
The data collection relied on a web survey. Across all conditions, participants were
invited to review a commercial website’s home page, which presented a new vehicle (L3)
114 B. Parguel et al.
constructed by the brand LUNA, a fictitious car manufacturer. This sector was chosen as
one of the most concerned with greenwashing practices (Gillespie 2008). We selected a
fictitious brand, in line with previous studies (e.g. Bickart and Ruth 2012; Brown and
Dacin 1997; Ku et al. 2012), to invite the respondents to make judgements on the basis of
the message content and execution themselves and avoid any effects of prior brand famil-
iarity (Anderson and Jolson 1980). Participants were told that: ‘In the context of the
launch of its new vehicle, an international carmaker invites you to complete a ques-
tionnaire’. The instructions explicitly stated that the carmaker’s name could not be
revealed for the sake of market research and had been replaced by the name Luna L3.
The introduction then specified that the study included two phases: in the first phase, the
participant would see the carmaker’s webpage presenting the new vehicle; the participant
could stay on this page as long as they wished, and, after 30 seconds, the option to ‘Go to
questionnaire’ became available; in the second phase, the participant completed a ques-
tionnaire giving their opinion on the new model. Testing the fictional brand’s commercial
website increased realism in the online survey.
Measures
The respondents first assessed the brand’s ecological image on a three-item scale adapted
from Hartmann and Apaolaza-Iba~ nez (2009) and Chen (2010). The remainder of the ques-
tionnaire contained previously validated scales: attitude toward the brand (Batra et al.
2000), attitude toward the webpage (Ng and Chyi 2008), and environmental
International Journal of Advertising 115
Sample
To ensure diversity in the sample, we recruited respondents from the panel of a profes-
sional market research institute. Composed of 110 persons (38% women, mean age D 38
years), the final sample represented various regions in France and was heterogeneous in
terms of socio-economic status. The proportion of experts in the sample, 40%, is compa-
rable to those in previous studies that found that 37% of Australian consumers and 40%
of the US consumers could be classified as having high knowledge about carbon offsets
(Polonsky, Garma, and Landreth-Grau 2011). We randomly assigned the subjects to one
of the two treatments. Additional analyses showed that the two groups were homogeneous
in terms of gender (x2(1) D 0.11, ns), age (F(1,108) D 1.56, ns), and environmental con-
sciousness (F(1,108) D 0.05, ns).
Results
Controlling for attitude toward the webpage (F(1,105) D 36.10, p < 0.001), the 2 £ 2
ANOVA reveals a main effect of the presence of executional elements evoking nature
(F(1,105) D 19.44, p < 0.001) qualified by a marginally significant interaction effect
between the presence of executional elements evoking nature and consumers’ topic
knowledge (F(1,105) D 3.04, p D 0.08). A series of planned contrasts were used to test
whether, as predicted by Hypothesis 1, the presence of advertising executional elements
evoking nature only generates higher perceptions of the brand’s ecological image among
non-expert consumers. In line with H1, these tests indicate that the effect of advertising
execution on the brand’s ecological image is significant for non-expert consumers
(F(1,63) D 21.80, p < 0.001), as predicted, and does not reach significance for expert
consumers (F(1,41) D 3.17, p D 0.08). This pattern of effects is plotted in Figure 1: the
brand’s ecological image rises from 4.17 to 5.44 for non-experts when they are exposed
116 B. Parguel et al.
Indirect effect on Path from advertising Interaction Path from mediator to Mean indirect effect Bias-corrected 95% Bias-corrected 90%
brand attitude exposure to mediator effect brand attitude (ab paths) confidence interval confidence interval
Brand ecological image mediating the effect of the presence of advertising executional elements evoking nature
Among non-expert 1.16 (4.82) 0.66 ( 1.74) 0.44 (4.94) 0.52 [0.23; 0.95] [0.26; 0.86]
consumers
Among expert 0.23 [ 0.01; 0.57] [0.03; 0.51]
consumers
p < 0.10, p < 0.05, p<0.01 (bilateral tests).
International Journal of Advertising
117
118 B. Parguel et al.
Nature-evoking audiovisual elements on the webpage lead consumers to have greater per-
ceptions of the brand as ecological and these perceptions in turn affect their attitude
towards the advertised brand (considering a 90% confidence interval). The finding that
even expert consumers tend to be affected by nature-evoking elements may be due to the
fact that no other information was provided to evaluate the greenness of the product, leav-
ing little opportunity to engage in a deep elaboration through the central route process.
Hence, even expert consumers have little reason to question the message’s sincerity, and
can be marginally affected by peripheral elements, these elements being the only ones
present. Therefore the stricter hypothesis test with a confidence interval of 95% confers
full support for H2: as hypothesized, the brand’s ecological image serves as a mediator
for non-experts, in support of H2a, but not for experts, in support of H2b. We note that,
were the statistical tests relaxed to a 90% confidence interval, the mediation would also
be significant for experts.
The finding that ‘executional greenwashing’ has a misleading effect across consumers
raises more sharply the question of its regulation: how to counteract the ‘executional
greenwashing’ effect. Identifying a differential effect between expert and non-expert con-
sumers requires messages providing environmental performance information to correct
the effect of nature-evoking elements. Having provided evidence of the ‘executional
greenwashing’ effect, we turn to a test of two communication elements that may palliate
this effect in Study 2 and Study 3 by offering objective environmental information.
Conceptual framework
As discussed earlier, a central premise of the ELM is that consumers’ response to infor-
mation differs depending on their level of knowledge about the issue at hand. Consumers
who hold significant knowledge about ecological issues should be more able to treat the
environmental information provided, therefore following a central route of persuasion
International Journal of Advertising 119
(Alba and Hutchinson 1991). Their brand evaluation should be formed based on the
objective environmental performance provided, which is a strong argument, and not
from the visual and sound executional elements manipulated in the ad. Conversely, con-
sumers with no knowledge of the topic, i.e. non-experts, are more likely to follow a
peripheral route: less motivated and able to treat the objective information provided, they
will base their brand evaluation on the executional elements and not on the objective
environmental performance information. Hence, executional elements that evoke nature
should, as in Study 1, lead to higher brand ecological image amongst consumers with no
topic knowledge regardless of the presence of environmental performance indicators. In
contrast, consumers with topic knowledge, i.e. expert consumers, should be affected by
the value of the environmental performance indicator (EPI) in their evaluation of the
brand’s ecological image. This reasoning leads to H3.
Method
Procedures and measures
The procedure was the same as in Study 1: a web survey regarding the fictitious launch of
a new vehicle, L3 by the carmaker Luna. Consumers were asked to evaluate the L3 com-
mercial Webpage using the same measures as in Study 1.
Sample
The same recruitment method was employed as in Study 1. 189 participants (52%
women, mean age D 37 years) were considered in the analyses. Experts comprise 35% of
the sample. The sample represented various regions in France and was heterogeneous in
terms of socio-economic status. We randomly assigned the subjects to the four treatments.
The four groups were homogeneous in terms of gender (x2(3) D 1.38, ns), age (F(3,185) D
0.87, ns), and environmental consciousness (F(3,185) D 1.04, ns).
Results
Controlling for attitude toward the webpage (F(1,180) D 30.04, p < 0.001), the analysis
of variance reveals main effects for all three factors: advertising executional elements
evoking nature (F(1,180) D 6.49, p < 0.05), consumers’ topic knowledge (F(1,180) D
23.50, p < 0.001) and the EPI (F(1,180) D 25.85, p < 0.001). An interaction also emerges
between the EPI and consumers’ topic knowledge (F(1,180) D 7.01, p < 0.01). The other
2-way interactions are not significant (all F(1,180) < 0.26, p > 0.61) nor is the 3-way
interaction (F(1,180) D 2.26, p D 0.134). See Appendix 3 for the sample sizes and mean
brand ecological images for each condition.
The hypotheses were tested with a series of planned contrasts. For non-expert con-
sumers, the presence of advertising executional elements evoking nature (M(Absent) D
5.06, M(Present) D 5.54, F(1,114) D 4.72, p < 0.05) and the level of the EPI (M(149) D
5.55, M(209) D 5.05, F(1,114) D 5.13, p < 0.05) influence the brand’s ecological image.
For expert consumers, the level of the EPI (M(149) D 5.06, M(209) D 3.38, F(1,65) D
19.82, p < 0.001) influences the brand’s ecological image, whereas the presence of exe-
cutional elements evoking nature does not (M(Absent) D 3.98, M(Present) D 4.46, F(1,65) D
1.66, ns). These patterns of effects are plotted in Figure 2.
The analyses thus reveal an overall main effect of the level of the EPI such that a
lower EPI leads to greater perceptions of the brand’s ecological image amongst both non-
expert and expert consumers, although the effect is of larger magnitude for expert con-
sumers. Overall H3a is partially supported as non-experts are influenced by executional
elements but also by the level of EPI; H3b is fully supported with experts influenced by
the level of EPI but not by executional elements.
The results provide evidence of boundary conditions for the efficiency of raw environ-
mental performance information, and therefore of the EC directive. The display of an EPI
is not sufficient to counterbalance the effects of ‘executional greenwashing’. Facing a
very poor rate of carbon emissions, non-expert consumers’ ecological perceptions of the
brand still reach a level of 5 out of 7. The display of an EPI reduces expert consumers’
ecological perceptions of the brand but the overall main effect of ‘executional green-
washing’ remained. Study 3 investigates the potential for another form of environmental
performance information display to alter this greenwashing effect.
nutritional qualities. The label format is crucial, especially if it can reduce the perceived
costs of searching and processing this information (Moorman 1996). Central to the proc-
essing of numerical nutrition information is the need for a comparison baseline, because
raw figures offer no real meaning on their own and instead must be confronted against ref-
erence values (Viswanathan and Hastak 2002). Viswanathan and colleagues (2009) show
that, for consumers with low literacy levels, graphic nutrition labels (e.g. showing value
ranges or ratings) are more effective than those displaying raw figures or percentages in
terms of aiding consumers’ judgment. In the context of the EPI display, a traffic-light
representation of the raw information about emission rates showing value ranges associ-
ated to colour codes should help expert and non-expert consumers calibrate environmen-
tal performance information, therefore counterbalancing the ‘executional greenwashing’
effect. Therefore, we hypothesize:
H4. For experts and non-experts, the presence of a traffic-light label removes the
effect of advertising executional elements evoking nature on the brand’s eco-
logical image.
Method
Procedures and measures
The procedure was the same as in Study 1 using a web survey, considering the fictitious
launch of a new vehicle, L3, by the carmaker Luna. Consumers were exposed to the L3
Webpage. The same measures were used.
Sample
The analyses are based on 125 participants (62% women, mean age D 36 years) recruited
from the panel of a professional market research institute, as in the two previous studies.
Experts represented 41% of the sample (39% in the control condition, 42% in the nature-
evoking condition). The sample represented various regions in France and was heteroge-
neous in terms of socio-economic status. We randomly assigned the subjects to the two
International Journal of Advertising 123
treatments. Additional analyses showed that the two groups were homogeneous in terms
of gender (x2(1) D 0.02, ns), age (F(1,123) D 0.02, ns), and environmental consciousness
(F(1, 123) D 0.06, ns).
Results
Controlling for attitude toward the webpage (F(1,120) D 12.44, p < 0.001), the ANOVA
shows no main effect of advertising executional elements evoking nature (F(1,120) D
1.06, ns) nor any interaction effect between topic knowledge and advertising executional
elements evoking nature (F(1,120) D 0.33, ns).
Appendix 3 provides the means for the DV (i.e. the brand’s ecological image). For
non-expert consumers, planned contrast tests indicate that the presence of advertising
execution elements evoking nature is no longer efficient: perceptions of the brand’s eco-
logical image are not significantly different in their presence (M(Present) D 4.35) vs. in
their absence (M(Absent) D 3.91, F(1,71) D 1.64, ns). They indicate the same pattern of
results for expert consumers, with similar perceptions of the brand’s ecological image in
the presence of advertising execution elements evoking nature (M(Present) D 4.16) or in
their absence (M(Absent) D 4.03, F(1,48) D 0.07, ns). H4 is fully supported. Tested against
the baseline scores obtained in Study 2, where no traffic-light labels were included, brand
ecological image scores are significantly lower for both non-expert (M(Rate) D 5.56,
M(Traffic-light) D 4.13, F(1,120) D 34.71, p < 0.001) and expert consumers (M(Rate) D
5.01, M(Traffic-light) D 4.18, F(1,96) D 8.04, p < 0.01). In other words, the traffic-light label
to convey environmental performance information is able to remove the misleading
effects of executional elements evoking nature.
Discussion
Collectively, the studies provide empirical evidence of a misleading effect from nature-
evoking executional elements on the webpage. Although they rely on a fictional brand,
the studies replicate a natural environment through the presentation of a complete web-
page and the recruitment of real consumers. Controlling for attitude toward the webpage
and relying on between-subject experimental designs offer control over the presentation
of the stimuli, and maximize the internal validity of the research. Study 1 shows that non-
expert but also, to a lesser degree, expert consumers with regards to the environment are
affected by nature-evoking executional cues on the webpage. Compared with a webpage
without green cues, an executionally greenwashed webpage generates greater perceptions
of the featured brand’s ecological image and in turn more positive brand attitudes. How-
ever, the main contribution of this research lies in the identification of moderators of this
effect. Study 2 shows that adding environmental performance information, as advocated
by the EC, can counterbalance the greenwashing effect but only among expert consumers.
Study 3 offers a more hopeful set of findings in that it shows that the combination of a
traffic-light representation with the raw information about emission rates is able to coun-
terbalance the ‘executional greenwashing’ effect across both experts and non-experts. We
further note that these studies present a rather conservative test of the hypotheses, because
of the very restrictive selection criterion used: only those who recalled the exact emission
rate displayed were included in the analyses.
executional cues only as a set of executional elements (i.e. picture of a forest, birdsong,
and green tint areas), therefore showing a global effect of ‘executional greenwashing’.
Although this enhances the external validity of the stimuli, given that commercial web-
pages are usually multisensorial, the independent effect of each element cannot be
assessed. Studies should be replicated using independent executional elements, testing
separately auditory versus visual ones, the effects of which may be additive or interactive
(Tavassoli and Lee 2003), as well as testing different combinations of executional ele-
ments. Future research should also evaluate whether, as proposed in psychology, congru-
ent audio and visual information about greenness is processed faster than incongruent
cross-modal information (Frens, Opstal, and Van der Willigen 1995; Stein and Meredith
1993), and therefore leads to more heuristic processing, and in turn greater ‘executional
greenwashing’ effects.
A related limitation is that this research focused on only two types of environmental
information, a numerical rate and a traffic-light label. Future research could also attempt
to provide additional process evidence of why and how labelling information of different
types and formats are able to reduce ‘executional greenwashing’. This research suggests
additional work to deepen our theoretical understanding of the labels’ efficacy, perhaps
based on psychometric theory (e.g. anchor points, number of anchors). Testing other for-
mats or combination of formats would be useful, both from a theoretical and from an
applied standpoint.
Other limitations of the research lie in the reliance on a sample of French consumers
and on the operationalization of consumers’ knowledge in that context. The conceptual
model should be tested on samples across different countries, in particular in countries that
differ in terms of their level of environmental consciousness. The fact that experts in the
French samples reacted well to the rate of 149 g/km, when presented without a traffic-light,
despite the fact that it is merely an average rate, suggests that the EU’s communicated
objective for new cars of an average norm of 140 g/km (goal for 2008) and 130 g/km (goal
for 2015) may have inadvertently increased the level perceived as good. Additional
research testing different frames and rates could illuminate this possibility.
Finally, we note uneven participants’ gender distribution in the pre-test and studies 1 and
3 with women representing 69.9%, 38.0% and 62.0% respectively. But this limitation is
lessened by the fact that the gender distribution does not differ per experimental condition.
Theoretical contributions
Despite the limitations, this paper contributes to a better theoretical understanding of
greenwashing in two ways. First, it introduces the notion of ‘executional greenwashing’
and distinguishes it from ‘claim greenwashing’, which is based on the claim itself. The
results document that executional elements in advertising can mislead consumers into
perceiving the advertised brand as more ecological and in turn developing more positive
attitudinal responses to the brand. Hence, this more subtle but impactful form of green-
washing should be included in greenwashing definitions or approaches to regulate the
practices that have, to date, only referenced misleading verbal claims. Given that many
advertisements contain both verbal claims and executional cues, future research should
continue to assess the interplay between the two types of elements and their collective
impact on attention, processing and persuasion. Because the different processes may
reveal themselves differently in implicit and explicit responses, future research could
measure both explicit attitudes, as this research did, as well as implicit attitudes (Gawron-
ski and Bodenhausen 2006).
International Journal of Advertising 125
Consumers may not perceive them as intentionally designed to convey the notion of
ecology.
Practical implications
Given that the experiments reflect actual European Community ideas for limiting green-
house gas emissions, the results lend themselves to concrete public policy recommenda-
tions with regards to the regulation of green advertising. The finding that nature-evoking
executional cues actually mislead consumers, regardless of their level of topic knowledge,
demonstrates the need to incorporate this form of ‘executional greenwashing’ into defini-
tions of greenwashing. Furthermore, the findings show that despite being currently the
regulatory option of choice, providing environmental information is not sufficient to
counterbalance the effects of greenwashing when it is displayed as a raw figure only. The
European Directive is not sufficient to deter ‘executional greenwashing’ unless consum-
ers know the environmental norms very well (i.e. they are experts). Amongst the majority
of consumers who are not as knowledgeable, the EPI does not correct the greenwashing
effect. We posit, and our findings support, the proposition that EPI is too complex and
unable to help diagnose a poor environmental performance unless it is accompanied by a
graphic, easy to process and understand signal of environmental information: a traffic-
light label. This finding is hopeful because of the simplicity of its implementation. Two
arguments support the easy implementation if regulators only impose that a small space
of print advertising or promotional material is devoted to show the traffic-light label, in
its expanded form as tested in Study 3 for more elaborate leaflets, or in a compact ruler
version for print advertising, as the one displayed in Austria. First, this kind of label has
been well received in Europe on electric appliances, where it is compulsory, and in the
US where the Energy star program is also a success. These programs show that consumers
are already familiar with the visual label, understand the reason for their presence and the
content of the information. In a similar vein, in the US, the packaged food industry and
consumers alike have accepted nutritional labels. Second, this form of regulation does not
constrain advertisers’ creative teams as it authorizes all forms of executional elements.
Including the carbon emission label may even serve as a signal of their benevolence and
protect them against accusations. The only drawback of such a form of regulation is that
an independent office must be designated to perform audits of the carbon emission value
declared to ensure the veracity of the information.
Other forms of regulation could also be considered, beginning with the strict forbid-
ding of certain execution cues, following the French ban about the presentation of motor
vehicles in natural backgrounds in advertisements. This would call for additional work to
identify which executional elements used by advertisers are the most misleading but, in
practice, such a ban may be difficult and costly to monitor. A stronger approach, such as
that adopted by Norway, is the ban of green advertising for automotive vehicles. How-
ever, a complete ban on green advertising may be excessive because it may deter car mak-
ers from making a real effort to improve their cars’ carbon footprints.
Conclusion
The present research suggests a viable middle ground to regulate ‘executional green-
washing’, through the introduction of a traffic-light label displaying environmental per-
formance information in a specific part of the ad. This option offers a consensus between
the respect of advertisers’ freedom to create and differentiate brands through their
International Journal of Advertising 127
communications campaigns while fulfilling the need to properly inform consumers and
consider them as active actors towards a more sustainable world.
Acknowledgements
This research received support from the Chair Performance des Organisations financed by the
AFNOR group, from the program MOVIDA Consommation et Modes de Vie Durables financed
by the French Ministry of Ecology, Sustainable Development and Energy, and from Toluna
QuickSurveys for the pre-test data collection.
Disclosure statement
No potential conflict of interest was reported by the authors.
Notes
1. This neologism was introduced by Jay Westerveld to describe hotel chains’ hypocritical behav-
iour, inviting clients to reuse towels to preserve the environment, whereas they just want to
save money (Orange 2010; Pearson 2010).
2. See http://www.dacia.fr/gamme-dacia/logan/ (last accessed 10 January 2014).
3. See http://www.skoda.fr/modele/skoda-fabia (last accessed 10 January 2014).
4. For this measure, the reliability coefficient is the simple correlation between the two items.
References
ACCC. 2013. Green marketing and the Australian consumer law. Retrieved 5 January 2013 from
http://www.accc.gov.au/system/files/Green%20marketing%20and%20the%20ACL.pdf.
ADEME-ARPP. 2012. Publicite & Environnement. Retrieved 30 August 2013 from http://www.
arpp-pub.org/IMG/pdf/Bilan_Publicite_et_environnement_2011.pdf.
Australian Competition & Consumer Commission. 2011. Green marketing and the Australian Con-
sumer Law. Retrieved 30 August 2013 from http://www.accc.gov.au/publications/green-market
ing-and-the-australian-consumer-law.
Alba, J.W., and J.W. Hutchinson. 1991. Public policy implications of consumer knowledge. In Advan-
ces in marketing and public policy, ed. P.N. Bloom, 2nd ed. 1 40. Greenwich, CT: JAI Press.
Alba, J.W., and J.W. Hutchinson. 2000. Knowledge calibration: What consumers know and what
they think they know. Journal of Consumer Research 27, no. 2: 123 56.
Anderson, R.E., and M.A. Jolson. 1980. Technical wording in advertising: Implications for market
segmentation, Journal of Marketing 44, no. 1: 57 66.
Banerjee, S., C.S. Gulas, and E.I. Gulas. 1995. Shades of green: A multidimensional analysis of
environmental advertising. Journal of Advertising 24, no. 2: 22 31.
Batra, R., and M. Ray. 1986. Situational effects of advertising repetition: The moderating influences of
motivation, ability and opportunity to respond. Journal of Consumer Research 12, no. 4: 432 45.
Batra, R., and D.M. Stayman. 1990. The role of mood in advertising effectiveness. Journal of Con-
sumer Research 17, no. 2: 203 14.
Batra, R., V. Ramaswamy, D.L. Alden, J.E.M. Steenkamp, and S. Ramachander. 2000. Effects of
brand local and nonlocal origin on consumer attitudes in developing countries. Journal of Con-
sumer Psychology 9, no. 2: 83 95.
Bickart, B.A., and J.A. Ruth. 2012. Green eco-seals and advertising persuasion. Journal of Advertis-
ing 41, no. 4: 51 67.
Bradford, R. 2007. Greenwash confronted: Misleading advertisement regulation in the European
Union and its member states. Retrieved 5 January 2013 from www.foeeurope.org/corporates/
pdf/greenwash_confronted.pdf.
Brannigan, C., I. Skinner, G. Gibson, and D. Kay. 2011. Report on the implementation of Directive
1999/94/EC relating to the availability of consumer information on fuel economy and CO2
emissions in respect of the marketing of new passenger cars, Retrieved 13 January 2014 from
http://ec.europa.eu/clima/policies/transport/vehicles/labelling/docs/final_report_2012_en.pdf.
128 B. Parguel et al.
Brown, T.J., and P.A. Dacin. 1997. The company and the product: Corporate associations and con-
sumer product responses. Journal of Marketing 61, no. 1: 68 84.
Carlson, L., S. Grove, and N. Kangun. 1993. A content analysis of environmental advertising
claims: A matrix method approach. Journal of Advertising 22, no. 3: 27 39.
Carlson, L., S. Grove, N. Kangun, and M.J. Polonsky. 1996. An international comparison of envi-
ronmental advertising: Substantive vs. associative claims. Journal of Macromarketing 16, no.
2: 57 68.
Chaiken, S. 1980. Heuristic versus systematic information processing and the use of source versus
message cues in persuasion. Journal of Personality and Social Psychology 39, no. 5: 752 66.
Chang, C. 2011. Feeling ambivalent about going green. Implications for green advertising process-
ing. Journal of Advertising 40, no. 4: 19 31.
Chen, Y. 2010. The drivers of green brand equity: Green brand image, green satisfaction, and green
trust. Journal of Business Ethics 93, no. 2: 307 19.
Chen, Y., and C. Chang. 2013. Greenwash and green trust: The mediation effects of green consumer
confusion and green perceived risk. Journal of Business Ethics 114, no. 3: 489 500.
Cherry, M.A., and J.F. Sneirson. 2011. Beyond profit: Rethinking corporate social responsibility
and greenwashing after the BP oil disaster. Tulane Law Review 85, no. 4: 983 1038.
Chun-Tuan, C. 2012. Are guilt appeals a panacea in green advertising? The right formula of issue
proximity and environmental consciousness. International Journal of Advertising 31, no. 4:
741 71.
Davies, C. 2007. European Parliament Resolution of 24 October 2007 on the Community Strategy
to Reduce CO2 Emissions from Passenger Cars and Light-Commercial Vehicles (2007/2119
(INI)). Retrieved 30 October 2013 from http://www.europarl.europa.eu/sides/getDoc.
do?typeDTA&languageDEN&referenceDP6-TA-2007-469.
Delmas, M.A., and V.C. Burbano. 2011. The drivers of greenwashing. California Management
Review 54, no. 1: 64 87.
Easterling, D., A. Kenworthy, and R. Nemzoff. 1996. The greening of advertising: A twenty-five year
look at environmental advertising. Journal of Marketing Theory and Practice 4, no. 1: 20 34.
Finisterra do Paço, A.M., and R. Reis. 2012. Factors affecting skepticism toward green advertising.
Journal of Advertising 41, no. 4: 147 55.
Fowler III, A.R., and A.G. Close. 2012. It ain’t easy being green: Macro, meso, and micro green
advertising agendas. Journal of Advertising 41, no. 4: 119 32.
Frens, M.A., A.J. Van Opstal, and R.F. Van der Willigen. 1995. Spatial and temporal factors deter-
mine auditory-visual interactions in human saccadic eye movements. Perception and Psycho-
physics 57, no. 6: 802 16.
Friestad, M., and P. Wright. 1994. The persuasion knowledge model: How people cope with persua-
sion attempts. Journal of Consumer Research 21, no. 1: 1 31.
Gawronski, B., and G.V. Bodenhausen. 2006. Associative and propositional processes in evalua-
tion: An integrative review of implicit and explicit attitude change. Psychological Bulletin 132,
no. 5: 692 731.
Gillespie, E. 2008. Stemming the tide of greenwash. Consumer Policy Review 18, no. 3: 79 83.
Gorn, G., M. Goldberg, A., Chattopadhyay, and D. Litvack. 1991. Music and information in commer-
cials: Their effects with an elderly sample. Journal of Advertising Research 31, no. 5: 23 32.
Greenberg, E.F. 1991. Green issues are ripe: The regulation of environmental labelling. Loyola
Consumer Law Reporter 3, no. 3: 80 5.
Grossman, R., and B.D. Till. 1998. The persistence of classical conditioned brand attitudes. Journal
of Advertising 27, no. 1: 23 31.
Grunert, K.G. 1996. Automatic and strategic processes in advertising effects. Journal of Marketing
60, no. 4: 88 101.
Han, J.K. 1992. Involvement and advertising size effects on information processing. Advances in
Consumer Research 19, no. 1: 762 9.
Hartmann, P., and V. Apaolaza-Iba~nez. 2009. Green advertising revisited. Conditioning virtual
nature experiences. International Journal of Advertising 28, no. 4: 715 39.
Hartmann, P., V. Apaolaza-Iba~nez, and P. Alija. 2013. Nature imagery in advertising. Attention res-
toration and memory effects. International Journal of Advertising 32, no. 2: 183 210.
Hayes, A.F. 2009. Beyond Baron and Kenny: Statistical mediation analysis in the new millennium.
Communication Monographs 76, no. 4: 408 20.
International Journal of Advertising 129
Hayes, A.F. 2012. Process: A versatile computational tool for observed variable mediation, modera-
tion, and conditional process modeling, [White paper]. Retrieved 5 January 2013, from http://
www.afhayes.com/public/process2012.pdf.
Hoeffler, S., and K.L. Keller. 2002. Building brand equity through corporate societal marketing.
Journal of Public Policy and Marketing 21, no. 1: 78 89.
Horiuchi, R., and R. Schuchard. 2009. Understanding and preventing greenwash: A business guide.
London: Futerra Sustainability Communications.
Kachersky, L., and H. Kim. 2011. When consumers cope with price-persuasion knowledge: The
role of topic knowledge. Journal of Marketing Management 27, no. 1: 28 40.
Kangun, N., L. Carlson, and S.J. Grove. 1991. Environmental advertising claims: A preliminary
investigation. Journal of Public Policy and Marketing 10, no. 2: 47 58.
Kareklas, I., J.R. Carlson, and D.D. Muehling. 2012. The role of regulatory focus and self-view in
green advertising message framing. Journal of Advertising 41, no. 4: 25 39.
Keller, K.L. 2003. Strategic brand management: Building, measuring, and managing brand equity.
New Jersey: Prentice Hall.
Kilbourne, W.E. 1995. Green advertising: Salvation or oxymoron? Journal of Advertising 24, no. 2:
7 20.
Kronrod, A., A. Grinstein, and L. Wathieu. 2012. Go green! Should environmental messages be so
assertive? Journal of Marketing 76, no. 1: 95 102.
Ku, H., C. Kuo, C. Wu, and C. Wu. 2012. Communicating green marketing appeals effectively: The
role of consumers’ motivational orientation to promotion versus prevention. Journal of Adver-
tising 41, no. 4: 41 50.
Laufer, W.S. 2003. Social accountability and corporate greenwashing. Journal of Business Ethics
43, no. 3: 253 61.
Lutz, R.J. 1985. Affective and cognitive antecedents of attitude toward the ad: A conceptual frame-
work. In Psychological processes and advertising effects, ed. L.F. Alvitt and A.A. Mitchell.
Hillsdale, NJ: Lawrence Erlbaum Associates.
Lutz, R.J., and J.L. Swasy. 1977. Integrating cognitive structure and cognitive response approaches
to monitoring communication effects. Advances in Consumer Research 6, no. 1: 363 71.
Lyon, T.P., and J.W. Maxwell. 2011. Greenwash: Corporate environmental disclosure under threat
of audit. Journal of Economics and Management Strategy 20, no. 1: 3 41.
MacInnis, D.J., and B.J. Jaworski. 1989. Information processing from advertisements: Toward an
integrative framework. Journal of Marketing 53, no. 4: 1 23.
MacInnis, D.J., C.M. Moorman, and B.J. Jaworski. 1991. Enhancing and measuring consumers’
motivation, opportunity and ability to process brand information from ads. Journal of Market-
ing 55, no. 4: 32 53.
Manrai, L.A., A.K. Manrai, D. Lascu, and J.K. Ryans Jr. 1997. How green-claim strength and coun-
try disposition affect product evaluation and company image. Psychology and Marketing 14,
no. 5: 511 37.
McKenzie, S.B., R.J. Lutz, and G.E. Belch. 1986. The role of attitude toward the ad as a mediator of
advertising effectiveness: A test of competing explanations. Journal of Marketing Research 23,
no. 2: 130 43.
Miniard, P.W., D. Sirdeshmukh, and D.E. Innis. 1992. Peripheral persuasion and brand choice.
Journal of Consumer Research 19, no. 2: 226 39.
Mohr, L.A., and D.J. Webb. 2005. The effects of corporate social responsibility and price on con-
sumer responses. Journal of Consumer Affairs 39, no. 1: 121 47.
Morris, L., M. Hastak, and M.B. Mazis. 1995. Consumer comprehension of environmental advertis-
ing and labeling claims. Journal of Consumer Affairs 29, no. 2: 328 50.
Moorman, C. 1996. A quasi experiment to assess the consumer and informational determinants of
nutrition information processing activities: The case of the nutrition labeling and education act,
Journal of Public Policy & Marketing, 15 (Spring), 28 44.
Newell, S.J., R.E. Goldsmith, and E.J. Banzhaf. 1998. The effect of misleading environmental
claims on consumer perceptions of advertisements. Journal of Marketing Theory and Practice
6, no. 2: 48 60.
Ng, V.W.K., and H.I. Chyi. 2008. The effects of context clutter and advertising repetition on attitu-
dinal and behavioral changes toward an online advertisement. In Embedding into our Lives:
New Opportunities and Challenges of the Internet, L. Leung, A. Fung, and P.S.N. Lee, eds.
Hong Kong: Chinese University Press, 145 164.
130 B. Parguel et al.
Obermiller, C. 1995. The baby is sick / the baby is well: A test of environmental communication
appeal. Journal of Advertising 24, no. 2: 55 70.
Olson, J.C., D.R. Toy, and P.A. Dover. 1982. Do cognitive responses mediate the effects of adver-
tising content on cognitive structure? Journal of Consumer Research 9, no. 3: 245 62.
Orange, E. 2010. From eco-friendly to eco-intelligent. Futurist 44, no. 5: 28 42.
Oslo Symposium on Sustainable Consumption. 1994. Retrieved 5 January 2013 from http://www.
iisd.ca/consume/oslo004.html.
Parguel, B., F. Benoit-Moreau, and F. Larceneux. 2011. How sustainability ratings might deter
greenwashing: A closer look at ethical corporate communication. Journal of Business Ethics
102, no. 1: 15 28.
Pearson, J. 2010. Turning point. Are we doing the right thing? Leadership and prioritisation for pub-
lic benefit. Journal of Corporate Citizenship 37, no. 4: 37 40.
Petty, R.E., and J.T. Cacioppo. 1981. Attitudes and persuasion: Classic and contemporary
approaches. Dubuque, IA: Wm. C. Brown Company Publishers.
Petty, R.E., and D.T. Wegener. 1999. The elaboration likelihood model: Current status and contro-
versies. In Dual process theories in social psychology, ed. S. Chaiken and Y. Trope. New York:
Guilford Press.
Polonsky, M.J., S. Grau, and R. Garma. 2010. The new greenwash? Potential marketing problems
with carbon offsets. International Journal of Business Studies 18, no. 1: 49 54.
Polonsky, M.J., R. Garma, and S. Landreth-Grau. 2011. Western consumers understanding of car-
bon offsets and its relationship to behaviour. Asia Pacific Journal of Marketing and Logistics
23, no. 5: 583 603.
Press, M., and E.J. Arnould. 2009. Constraints on sustainable energy consumption: Market system
and public policy challenges and opportunities. Journal of Public Policy and Marketing 28, no.
1: 102 13.
Pomering, A., and L.W. Johnson. 2009. Advertising corporate social responsibility initiatives to
communicate corporate image: inhibiting scepticism to enhance persuasion. Corporate Commu-
nications: An International Journal 14, no. 4: 420 39.
Qualls, W., G. Urban, J. Hauser, B. Weinberg, and J. Bohlman. 1997. Validation and lessons from
the field Applications of information acceleration, Journal of Marketing Research 34(1),
143 153.
Scammon, D.L., and R.N. Mayer. 1993. Environmental labeling and advertising claims: interna-
tional action and policy issues. In European advances in consumer research, ed. W.F. Van
Raaij and G.J. Bamossy, 338 44. Provo, UT: Association for Consumer Research.
Scammon, D.L., and R.N. Mayer. 1995. Agency review or environmental marketing claims: Case-
by-case decomposition of the issues. Journal of Advertising 24, no. 2: 33 43.
Schlegelmilch, B.B., and I. Pollach. 2005. The perils and opportunities of communicating corporate
ethics. Journal of Marketing Management 21(3/4), 267 290.
Schuhwerk, M., and R. Lefkoff-Hagius. 1995. Green or non green? Does type of appeal matter
when advertising a green product? Journal of Advertising 24, no. 2: 45 54.
Selnes, F., and K. Grønhaug. 1986. Subjective and objective measures of product knowledge con-
trasted. In Advances in consumer research, ed. R.J. Lutz, vol. 13, 67 71. Provo, UT: Associa-
tion for Consumer Research.
Sheehan, K., and L. Atkinson. 2012. Special issue on green advertising. Revisiting green advertising
and the reluctant consumer. Journal of Advertising 41, no. 4: 5 7.
Shrum, L.J., J.A. McCarty, and T.M. Lowrey. 1995. Buyer characteristics of the green consumer
and their implications for advertising strategy. Journal of Advertising 24, no. 2: 71 82.
Stanton, J., and J. Burke. 1998. Comparative effectiveness of executional elements in TV advertis-
ing: 15-versus 30-second commercials. Journal of Advertising Research 38, no. 6: 7 14.
Stein, B.E., and M.A. Meredith. 1993. The merging of the senses. Cambridge, MA: MIT Press.
Swaen, V., and R.C. Chumpitaz. 2008. Impact of corporate social responsibility on consumer trust.
Recherche et Applications en Marketing 23, no. 4: 7 33.
Tavassoli, N.T., and Y.H. Lee. 2003. The differential interaction of auditory and visual advertising
elements with Chinese and English. Journal of Marketing Research 40, no. 4: 468 80.
Terrachoice. 2009 2010. Greenwashing reports. Retrieved 5 January 2013, from http://sinsofgreen
washing.org/findings/index.html.
International Journal of Advertising 131
Tucker, E.M., N.J. Rifon, E.M. Lee, and B.B. Reece. 2012. Consumer receptivity to green ads. A
test of green claim types and the role of individual consumer characteristics for green ad
response. Journal of Advertising 41, no. 4: 9 23.
UNEP. 2002. UNEP in 2002: Environment for development. Retrieved 5 January 2013, from http://
www.unep.org/pdf/annualreport/UNEP_Annual_Report_2002.pdf.
Van de Ven, B. 2008. An ethical framework for the marketing of corporate social responsibility.
Journal of Business Ethics 82, no. 2: 339 52.
Vanhamme, J., and B. Grobben. 2009. Too good to be true! The effectiveness of CSR history in
countering negative publicity. Journal of Business Ethics 85, no. Suppl. 2: 273 83.
Viswanathan, M., and H. Manoj. 2002. The role of summary information in facilitating consumers’ com-
prehension of nutrition information. Journal of Public Policy and Marketing 21, (Fall): 305 18.
Viswanathan, M., S. Sridharan, R. Gau, and R. Ritchie. 2009. Designing marketplace literacy edu-
cation in resource-constrained contexts: Implications for public policy and marketing. Journal
of Public Policy and Marketing 28, no. 1: 85 94.
Wæraas, A., and ;. Ihlen. 2009. Green legitimation: The construction of an environmental ethos.
International Journal of Organizational Analysis 17, no. 2: 84 102.
Wolff, F., and N. Sch€onherr. 2011. The impact evaluation of sustainable consumption policy instru-
ments. Journal of Consumer Policy 34, no. 1: 43 66.
Xie, G., and A. Kronrod. 2012. Is the devil in the details? The signaling effect of numerical preci-
sion in environmental advertising claims. Journal of Advertising 41, no. 4: 103 17.
Zhao, X., J.G. Lynch, and Q. Chen. 2010. Reconsidering Baron and Kenny: myths and truths about
mediation analysis. Journal of Consumer Research 37, no. 2: 197 206.
Zinkhan, G.M., and L. Carlson. 1995. Green advertising and the reluctant consumer. Journal of
Advertising 24, no. 2: 1 6.
132 B. Parguel et al.
Appendix 3. Dependent variable means and sample sizes per condition per study
(brand ecological image)
Non experts 5.23 (1.02) N D 38 4.78 (1.20) N D 39 5.87 (1.05) N D 13 5.34 (1.45) N D 29
Experts 5.10 (1.08) N D 21 2.89 (1.65) N D 9 5.10 (1.27) N D 29 3.73 (1.96) N D 11