(Ebook) Essentials of Nucleic Acid Analysis: A Robust Approach by Jacquie T. Keer, Lyndsey Birch ISBN 9780854043675, 0854043675 Instant Access 2025
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Essentials of Nucleic Acid Analysis
A Robust Approach
Essentials of Nucleic Acid
Analysis
A Robust Approach
Edited by
A catalogue record for this book is available from the British Library
Apart from fair dealing for the purposes of research for non-commercial purposes or for
private study, criticism or review, as permitted under the Copyright, Designs and Patents
Act 1988 and the Copyright and Related Rights Regulations 2003, this publication may not
be reproduced, stored or transmitted, in any form or by any means, without the prior
permission in writing of The Royal Society of Chemistry, or the Copyright owner, or in the
case of reproduction in accordance with the terms of licences issued by the Copyright
Licensing Agency in the UK, or in accordance with the terms of the licences issued by the
appropriate Reproduction Rights Organization outside the UK. Enquiries concerning
reproduction outside the terms stated here should be sent to The Royal Society of
Chemistry at the address printed on this page.
The last two decades have seen an explosion in the use of DNA analysis, with
key applications encompassing forensic science, pathogen identification, food
authenticity and detection of GMOs, personalised medicine and medical diag-
nostics. Its broad utility has encouraged a rapid and sustained development of
the technology, with a wide range of techniques and products being introduced
each year as well as new technologies emerging from the research base.
Although many of the commercial offerings help the analyst, DNA analysis
remains a complex multi-step process and achieving a valid result is by no
means a trivial task. This book sets out to guide the analyst through the steps
needed to obtain good quality results. The underlying principles for achieving
this goal were formulated by LGC as the six principles for ensuring valid
analytical measurement, which are detailed in the Introduction. How to apply
these principles to DNA analysis is a core feature of the book. The authors of
each Chapter are practitioners of the art of DNA analysis in areas where the
quality of the result is critical, be it in forensic applications, food analysis or
working at the highest international level, through LGC’s role as the designated
UK National Metrology Institute for chemical and biochemical measurements.
Their advice is based on first-hand experience of making high-quality meas-
urements, which takes the reader through the essential elements for making
sound, valid DNA measurements, be they qualitative or quantitative. This
updated volume covers topics such as qPCR and microarray analysis, but the
underlying theme remains one of quality to ensure that the correct result is
achieved first time.
The book is designed to serve as a key component in the DNA
analyst’s toolkit for designing, planning and carrying out high-quality DNA
measurement.
Dr John Marriott
Government Chemist
v
Contents
Abbreviations xix
Acknowledgements xxiii
1.1 Introduction 1
1.2 The Analytical Process 2
1.2.1 Analytical Requirements 2
1.2.2 Stages in the Analytical Process 3
1.3 Principles Underpinning Reliable Measurement 4
1.3.1 Understand the Experimental Requirements 5
1.3.2 Use Methods and Equipment which are Fit
for the Intended Purpose 5
1.3.3 Staff Undertaking Analysis Should be
Both Qualified and Competent to Undertake
the Task 5
1.3.4 Regular Independent Assessment of
Laboratory Performance 5
1.3.5 Analytical Consistency 6
1.3.6 Quality Control and Quality Assurance
Framework 6
1.4 Challenges to Measurement Quality 6
1.4.1 Low Concentration of Analyte Compared
to Matrix 6
1.4.2 Complex Matrices 7
1.4.3 DNA Degradation 7
1.4.4 Biological Contamination of the Sample 7
1.4.5 Degradation of Matrix Components 7
1.4.6 Limited Availability of the Sample 8
1.4.7 Lack of Suitable Controls 8
1.5 Focus on Data Quality 8
Acknowledgements 9
vii
viii Contents
Chapter 2 Quality in the Analytical Molecular Biology Laboratory
Sally L. Hopkins
2.1 Introduction 10
2.2 Management Systems 11
2.3 Internationally Recognised Assessed Standards 12
2.3.1 ISO 9001:2000 Quality Management
Systems – Requirements 14
2.3.2 ISO/IEC 17025:2005 General Requirements
for the Competence of Testing and
Calibration Laboratories 15
2.3.3 ISO 15189:2003 Medical Laboratories –
Particular Requirements for Quality and
Competence 16
2.3.4 Principles of Good Laboratory Practice 1999
(GLP) 16
2.3.5 Joint Code of Practice for Research 16
2.4 Selection and Implementation of a Formal
Management System 17
2.4.1 The Management System 18
2.4.1.1 Quality Manual 19
2.4.1.2 Quality Procedures (QPs) 20
2.4.1.3 Standard Operating Procedures
(SOPs) 20
2.4.1.4 Locally Controlled Documentation 22
2.4.2 Laboratory Environment 22
2.4.2.1 Safety 22
2.4.2.2 Spatial Separation 23
2.4.3 Equipment 24
2.4.3.1 Analytical Requirement 24
2.4.3.2 ‘Ownership’ 24
2.4.3.3 Log Books and Maintenance 24
2.4.3.4 Calibration 25
2.4.4 Reagents 25
2.4.4.1 Reagent Quality 25
2.4.4.2 Storage Conditions 26
2.4.4.3 Reagent Traceability 26
2.4.4.4 Stability/Batch Comparability 26
2.4.5 Analysts 26
2.4.5.1 Culture and Competence 26
2.4.5.2 Training and Development 26
2.4.6 Methods 28
2.4.6.1 Fitness for Purpose 28
2.4.6.2 Documentation 28
2.4.6.3 Metrological Traceability 28
2.4.6.4 Independent Quality Assessment 28
Contents ix
2.4.6.5 Method Validation 29
2.4.6.6 Experimental Design 29
2.4.6.7 Measurement Uncertainty 30
2.4.7 Quality Control 30
2.4.7.1 Reference Materials 31
2.4.7.2 In-house Quality Control Materials 31
2.4.7.3 Performance Control 32
2.4.7.4 Contamination Control 33
2.4.8 Samples 33
2.4.8.1 Chain of Custody 33
2.4.8.2 Sampling and Preparation 34
2.4.8.3 Storage 34
2.4.9 Recording and Reporting 35
2.4.9.1 Electronic Data and Automated
Analysis 35
2.4.9.2 Reporting 36
2.4.10 Archiving 36
2.4.10.1 Electronic Data 37
2.5 Summary 37
Acknowledgements 38
References 38
3.1 Introduction 40
3.1.1 Why and When is Method Validation
Necessary? 41
3.1.1.1 Criticality of the Data 42
3.1.1.2 Uniqueness of the Sample 42
3.1.1.3 Robustness of the Technique 42
3.1.1.4 Expected Level of Utilisation of the
Technique 43
3.2 Planning the Validation Process 43
3.3 Method Performance Parameters 43
3.3.1 Precision 44
3.3.1.1 Repeatability 45
3.3.1.2 Reproducibility 46
3.3.1.3 Intermediate Precision 46
3.3.2 Bias 46
3.3.3 Recovery 47
3.3.4 Accuracy 48
3.3.5 Ruggedness (Robustness) Testing 49
3.3.6 Selectivity 49
3.3.7 Detection Limit (Sensitivity) 50
x Contents
3.3.8 Working Range and Linearity 51
3.3.9 Measurement Uncertainty 52
3.4 Validation in Practice 53
3.4.1 Outline of the Procedure 53
3.4.1.1 Define the Analytical Requirement 53
3.4.1.2 Write a Draft Protocol 54
3.4.1.3 Investigate the Robustness of the
Technique, and Identify the Critical
Parameters 54
3.4.1.4 Identify Relevant Performance
Parameters, and Determine the Order
of Investigation 54
3.4.1.5 Assess the Performance Characteris-
tics Using Suitable ‘Known’ Materi-
als (RMs, Standards, Spikes) 54
3.4.1.6 Assess Whether the Data Show the
Method is Fit for Purpose 55
3.4.1.7 Define the Limitations of the
Methodology 57
3.4.1.8 Document the Final Protocol and
Method Validation Results 57
Acknowledgements 57
References 57
4.1 Introduction 59
4.1.1 Concentration or Amount 60
4.1.2 Purity 60
4.1.3 Integrity 60
4.2 Steps of the DNA Extraction Process 61
4.2.1 Sample Preparation 61
4.2.2 Cell or Membrane Lysis 61
4.2.3 Protection and Stabilisation of Released
DNA 61
4.2.4 Separation of Nucleic Acids from Cell Debris
or Sample Matrix 61
4.2.5 Purification of DNA 61
4.2.6 Concentration of DNA 62
4.3 Choosing an Appropriate DNA Extraction Procedure 62
4.3.1 The History of the Sample 62
4.3.2 The Composition of the Sample 62
4.3.3 Time and Resources Available 63
4.3.4 Standardised Techniques 63
Contents xi
4.3.5 Subsequent Analytical Procedures 63
4.3.6 Potential Impact of Methodology 63
4.4 Validation Issues Arising at the Various Stages
of DNA Extraction 66
4.4.1 Sample Storage 66
4.4.1.1 Incorrect Sample Storage
Temperature 66
4.4.1.2 Incorrect Sample Storage
Environment 66
4.4.2 Sample Preparation 66
4.4.2.1 Homogeneity of Sample 67
4.4.2.2 Surface Area to Lysis Forces Ratio 67
4.4.2.3 Cell or Nucleic Acid Adherence to
Matrix Material 67
4.4.2.4 Contamination 67
4.4.3 Cell and Membrane Lysis 68
4.4.3.1 Inaccessibility of Cells to Lysis Forces 68
4.4.3.2 Type and Amount of Detergent or
Denaturant Used 68
4.4.3.3 Concentration and Activity of Lytic
Enzyme 68
4.4.3.4 Concentration of EDTA in
Extraction Buffer 69
4.4.3.5 Concentration of Salt in Extraction
Buffer 70
4.4.3.6 Extraction Buffer pH 70
4.4.3.7 Excessive Damage of the DNA
Analyte 70
4.4.4 Separation of Nucleic Acids from Cell and
Matrix Debris 71
4.4.4.1 Phenol Quality 71
4.4.4.2 Inefficient Phenol Extraction and
Removal 71
4.4.5 Additional Purification of DNA 71
4.4.5.1 Composition of Extraction Buffer 72
4.4.5.2 Column Cleaning 72
4.4.5.3 RNase Treatment of the Sample 72
4.4.6 Precipitation and Concentration of DNA 74
4.4.6.1 Volume and Temperature of Alcohol
Used and Precipitation Times 74
4.4.6.2 Concentration and Type of Salt 74
4.4.6.3 Degraded DNA 74
4.4.6.4 DNA Concentration 75
4.4.6.5 Pellet Loss 75
4.4.6.6 Pellet Incompletely Re-suspended 75
4.4.6.7 Alcohol Precipitated Inhibitors 76
xii Contents
4.5 Automation of DNA Extraction 76
4.6 DNA Extraction Protocols 77
4.7 Summary 79
References 79
5.1 Introduction 83
5.2 Measurement of DNA Concentration Using
Ultraviolet Spectroscopy 84
5.2.1 Determining the Extinction Coefficient e 84
5.2.2 Practical Aspects of Measuring DNA
Concentrations by UV Spectroscopy 85
5.2.2.1 Calibration of the Spectrophotometer 85
5.2.2.2 Cuvettes 85
5.2.2.3 Sample Preparation 86
5.2.2.4 Reference Blank 86
5.2.2.5 Sample Dilution 86
5.2.2.6 Light Source 86
5.2.2.7 Presence of Contaminants 87
5.3 Determination of DNA Concentration
by Fluorescence Spectroscopy 88
5.3.1 Preparation of a Calibration Graph 88
5.3.2 Practical Aspects of Measuring DNA
Concentrations by Fluorescence Spectroscopy 89
5.3.2.1 Sample Preparation 89
5.3.2.2 Reference Blank 90
5.3.2.3 DNA Standard 90
5.3.2.4 Selecting the Dye 90
5.3.2.5 Dye Concentration 90
5.3.2.6 Microtitre Plates 90
5.3.2.7 Measurement Conditions 90
5.3.3 Fluorescent Dyes 91
5.3.3.1 Ethidium Bromide 91
5.3.3.2 PicoGreens 92
5.3.3.3 SYBR Dyes 92
5.3.3.4 Hoechst 33258 92
5.4 Quantification Using the Polymerase Chain Reaction 93
5.5 Enzymatic Quantification of DNA 93
5.6 Primary Methods of DNA Quantification 94
5.6.1 Gravimetric Analysis 95
5.6.2 Isotope Dilution Mass Spectrometry for
Oligonucleotide Quantification 95
Contents xiii
5.7 DNA Quantification by Constituent Phosphorus
Determination 97
5.8 Comparability of DNA Measurement Methods 98
5.9 Summary 99
References 99
Chapter 10 Microarrays
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