Lecture 6
Lecture 6
Creating Competitive
Advantage
Learning Objectives
After studying this chapter, you should be able
to:
1. Discuss the need to understand competitors
as well as customers through competitor
analysis
2. Explain the fundamentals of competitive
marketing strategies based on creating value
for customers
3. Illustrate the need for balancing customer
and competitor orientations in becoming a
truly market-centered organization
Chapter Outline
1. Competitor Analysis
2. Competitive Strategies
3. Balancing Customer and
Competitor Orientations
18-3
Competitor Analysis
Identifying Competitors
Identifying Competitors
18-5
Competitor Analysis
Identifying Competitors
18-6
Competitor Analysis
Identifying Competitors
18-7
Competitor Analysis
Assessing Competitors
• Competitor’s objectives
• Competitor’s strategies
• Competitor’s strengths and
weaknesses
• Competitor’s actions and reactions
18-9
Competitor Analysis
• Primary data
• Secondary data
• Personal experience
• Word of mouth
• Benchmarking is the comparison of the
company’s products or services to competitors
or leaders in other industries to find ways to
improve quality and performance
18-13
Competitor Analysis
18-14
Competitor Analysis
18-15
Competitor Analysis
18-16
Competitor Analysis
Good or Bad Competitors
Good competitors:
• Increase total demand
• Share costs of market and product
development
• Legitimize new technologies
• Serve less attractive market segments
• Provide more product differentiation
18-17
Competitor Analysis
Bad competitors:
• Try to buy shares rather than earn in
the market
• Take large risks
• Create disruption
18-18
Competitor Analysis
Designing a Competitive Intelligence System
18-20
Competitive Strategies
18-21
Competitive Strategies
18-23
Competitive Strategies
18-24
Competitive Strategies
18-25
Competitive Strategies
18-28
Competitive Strategies
18-29
Competitive Strategies
18-31