05 Microtomy
05 Microtomy
BY
DR. A. B. AJILEYE.
• MICROTOMY
• Microtomy is a process of cutting thin sections from tissues with a
precision machine called microtome. Thin sections are necessary
because before sections can be examined under the microscope, light
has to pass through them and only thin sections allow light to pass
through them. The mechanism of cutting sections is designed in such
a way that after each cut, tissue or knife automatically moves forward
at a predetermined distance. This enables sections to be cut at every
activation of the cutting mechanism.
Many types of microtome are available, the type of microtome used
for cutting sections depends on four major factors, and these are:
• Microtomes are classified into various types, but all of them should
fulfil the following requirements:-
Rigid support for the knife and the tissue block.
Means of moving either the tissue block across the fixed knife-edge
or the knife edge across the block
Means of accurately advancing the tissues to cut each section at the
predetermined thickness
Types of Microtome
• There are several kinds of microtomes:
Cambridge Rocking microtome – for cutting serial sections of large
blocks of paraffin embedded tissues.
Rotary microtome - for cutting paraffin embedded sections.
Sliding microtome - for cutting celloidin embedded sections.
Base Sledge Microtome
Freezing microtome -for cutting unembedded frozen sections.
Cryostat or cold microtome – for cutting frozen sections
Ultrathin microtome - for cutting sections for Electron Microscopy.
1. Rocking (Cambridge) Microtome
• Microtome knives are used for cutting sections when they are
properly attached to the microtome. They are heavy knives made
with rust proof carbon-steel materials. There are also Tungsten-
carbide tipped knives, some others are made from pyramidal plate
glass or diamond for use in ultra-microtomy. Microtome blades are
also available for cutting sections, they are fragile, thin, Teflon-
coated metals with very sharp cutting edge. The blade is attached
to a holder when it is to be used, the blades are also disposable.
The knives can be sharpened and re-used. The quality of cut
sections depends to a large extent on the sharpness of the knife
used, the correct orientation of knife on the microtome, the type
of tissue, type of embedding media used and the type of
microtome used.
TYPES OF KNIFE
• BICONCAVE PROFILE:- The shape makes this knife confined to the Cambridge
rocker microtome. A Biconcave knife has slightly curved surfaces on both sides
of knife. The degree of concavity varies. It may be high or low. It is used mainly
for wax embedded tissues.
• PLANOCONCAVE:-is used with the base sledge microtome to cut all except the
toughest tissue embedded in paraffin wax. It is also suitable for low viscosity
nitrocellulose(LVN) embedded materials. When in use, the concave surface
should face upwards. It is almost completely vibration free and it is easy and
quick to sharpen.
• WEDGE SHAPED:- both surfaces of a wedge shaped knife are flat. It is used for
cutting sections from wax, cellulose nitrate hard tissues, frozen etc. it takes
longer time to sharpen than the planoconcave knife.
• TOOL EDGE:- the cutting facet of a tool edge is shaped like a chisel. It is used
for cutting very hard materials such as undecalcified bone.
• A: Biconcave
• B: Planoconcave
• C: Wedge- Shaped
• D: Tool-edge
KNIFE SHARPENING PROCEDURE
• HONING:- is a knife sharpening procedure. It is done to remove nicks
from cutting facet and to sharpen a blunt knife. Knife back is worn on
knife and placed on a hone. The purpose of a knife sharpening back is
to raise the back of the knife so that the angle of the cutting facet
(bevel) is maintained. Each microtome knife has its specific knife
sharpening back. It must not be changed from one knife to another;
otherwise the bevel angle will be distorted. During honing, the knife
is moved from side to side and forward at the same time on the hone
with the cutting edge leading. At the end of the movement, knife is
moved backward the same way with the cutting edge leading on the
hone. The process is repeated until knife is sharp. Aluminum oxide or
soapy water is put on the hone to serve as a lubricant. Examples of
materials used as hone are Arkansas stone, plate glass, Belgian yellow
stone,carborundum and Aloxide.
STROPPING
• Is a knife polishing procedure of a honed knife. Stropping is
performed in a manner similar to honing except that the knife is
reversed and lightly stroked back and forth over a leather surface.
The knife is moved from side to side and forward at the same time
but with the back of the knife leading. This is unlike in honing where
the cutting edge of the knife leads. The strop is made of leather,
which is supported beneath with a wooden block. To ease stropping,
Jeweler’s rough may be put on to the strop.
• TYPES OF SECTION
• Ribbon sectioning:- ribbon sectioning is a process of cutting sections such
that cut sections adhere to each other at the edges as they cut. This results
in a chain like stretch of consecutive sections. They are useful for class
work especially when it is required to demonstrate the same part of a
tissue to a large number of students at the same time. Ribbon sections are
particularly obtained from tissue embedded in paraffin wax.
• SERIAL SECTIONING:-is cutting of sections from the same block and
arranging them in consecutive succession as they are cut. Cut sections are
numbered serially and are usually of the same thickness.
• STEP SECTIONING:- in step sectioning, at least three sections are cut from
a block, but tissue block is trimmed very briefly after each cut. Thus there is
an alternate trimming and cutting of sections. The sections are numbered
serially e.g 1st Step, 2nd step, 3rd step etc
• DEEPER LEVEL SECTIONING:- deeper level sections are required when it is
suspected that a tissue contains certain pathological condition in the
deeper part of the tissue. Therefore, tissue block is trimmed until sufficient
part of the tissue is exposed before sections are cut. Deeper levels are also
required when block is not adequately trimmed before sections are cut for