Professional Documents
Culture Documents
1-S2.0-S0308814604000536-Main Food Antocia PDF
Added by Nando Franklin
1-S2.0-S1043452605490026-Main Food Antoci
Added by Nando Franklin
Persistence of Coronaviruses On Inanimate Surfaces and Its Inactivation With Biocidal Agents PDF
Added by Nando Franklin
1-S2.0-S0308814606000756-Main Food Antoci PDF
Added by Nando Franklin
Using Spray-Dried Microalgae in Ice Cream Formulation As A Natural Colorant
Added by Nando Franklin
Enrichment of Probiotic Ice Cream With Different Dietary Fibers: Structural Characteristics and Culture Viability
Added by Nando Franklin