Anthrax, caused by the bacterium Bacillus anthracis, can exist in spore and vegetative forms, remaining viable for decades. It primarily affects ruminants but can also infect humans through contact with contaminated animals or products, leading to severe health complications and high fatality rates if untreated. The disease has a historical context in bioterrorism, notably following the 2001 attacks in the U.S., leading to heightened awareness and prevention measures against biological threats.