The document provides a detailed overview of the family Convolvulaceae, including its systematic classification, distribution, and key characteristics of its plants such as habit, root structure, stem type, leaves, inflorescence, flower structure, and fruit type. It notes the economic importance of certain species, highlighting their uses as edible plants, medicinal sources, sand binders, and ornamental plants. The family is cosmopolitan with 55 genera and 1650 species found in various environments, particularly tropical and temperate regions.