The document discusses liquid chromatography-mass spectrometry (LC-MS), a hyphenated technique that combines liquid chromatography with mass spectrometry. It describes the basic components and workings of LC, MS, and LC-MS. Key interfaces for LC-MS coupling include electrospray ionization, atmospheric pressure chemical ionization, and atmospheric pressure photoionization. Common mass analyzers are quadrupoles, ion traps, and time-of-flight analyzers. The document outlines applications of LC-MS such as drug discovery, food analysis, and environmental and biomedical studies.