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Science Project1

Fish farming, or aquaculture, is the practice of breeding and harvesting fish in controlled environments, playing a vital role in food security, economic growth, and environmental sustainability. The document outlines the history, types, and benefits of fish farming, as well as sustainable practices that enhance efficiency and reduce environmental impact. It emphasizes the importance of responsible aquaculture in meeting the growing global demand for seafood while preserving natural resources.

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0% found this document useful (0 votes)
75 views10 pages

Science Project1

Fish farming, or aquaculture, is the practice of breeding and harvesting fish in controlled environments, playing a vital role in food security, economic growth, and environmental sustainability. The document outlines the history, types, and benefits of fish farming, as well as sustainable practices that enhance efficiency and reduce environmental impact. It emphasizes the importance of responsible aquaculture in meeting the growing global demand for seafood while preserving natural resources.

Uploaded by

Gaming Minecraft
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PPTX, PDF, TXT or read online on Scribd

Science

Project

-Shreyash
Ban
Fish
Farming: A
Sustainable
Aquacultur
e Practice
Fish
farming
and
Importan
• What is Fish Farming?
ce
• Fish farming, also known as aquaculture,
is the practice of breeding, raising, and
harvesting fish in controlled environments
such as ponds, tanks, or enclosures. It is
one of the fastest-growing sectors in food
production and plays a significant role in
meeting the global demand for seafood.
• Importance of Fish Farming
[Link] Security – Fish is a rich source of
protein, essential fatty acids, and nutrients,
making it an important part of the human
dieta.
[Link] Growth – Fish farming
provides employment opportunities for
millions of people worldwide.
[Link] Benefits – When done
sustainably, fish farming reduces
overfishing in natural water bodies and
helps maintain marine biodiversity.
[Link] Yield in Small Areas – Unlike
traditional fishing, fish farming allows for
controlled production, leading to higher
efficiency and reduced dependence on
natural fish stocks.
History
of Fish
Farmin
g
• Early Origins
• Fish farming began in China around
2000 BCE, where people raised common
carp in ponds. Ancient Egyptians and
Romans also practiced fish farming,
using ponds and artificial enclosures.
• Medieval & Early Modern
Developments
• Medieval Europe (1000s): Monasteries
farmed fish for a steady food supply.
• Japan (1600s): Farmers raised fish in
rice paddies, benefiting both crops and
fish.
• Modern Aquaculture
• 19th Century: Scientific research led to
fish hatcheries.
• 20th Century: Large-scale commercial
farming of tilapia, catfish, and salmon
began.
• 21st Century: Advanced techniques like
recirculating systems, selective
breeding, and AI monitoring improved
efficiency.
History
of Fish
Farmin
g
• 1. Freshwater Fish Farming
• Conducted in ponds, lakes, or artificial
tanks.
• Common species: Tilapia, Catfish, Carp.
• 2. Brackish Water Fish Farming
• Done in water that is a mix of freshwater
and seawater (estuaries, coastal regions).
• Common species: Prawns, Milkfish, Mud
Crabs.
• 3. Marine Fish Farming
• Fish are raised in ocean cages or tanks.
• Common species: Salmon, Tuna, Sea
Bass.
• 4. Integrated Fish Farming
• Fish are raised alongside agriculture or
livestock farming.
• Example: Fish farming combined with rice
cultivation (Rice-Fish Farming).
• Each type of fish farming has its own
benefits and is chosen based on
environmental conditions and economic
factors
Marin
e
Fisheri
es
•What is Marine Fishing?
• Marine fishing refers to the practice of
catching fish and other seafood from
oceans and seas. It is one of the oldest
methods of fishing and plays a crucial role in
the global seafood industry.
• Types of Marine Fishing
[Link] Fishing – Done near the coast,
usually within 10-15 km from shore. Small
boats and nets are commonly used.
[Link] Fishing – Conducted in deeper
waters, far from the coast, using larger
boats and advanced equipment.
[Link]-Sea Fishing – Takes place in open
oceans, targeting species like tuna, cod,
and swordfish using large trawlers.
• Methods Used in Marine Fishing
• Trawling: Large nets dragged through the
water to catch fish.
• Longline Fishing: A long fishing line with
multiple hooks for catching large fish.
• Gill Netting: Nets that trap fish by their
gills.
Inland
Fisheri
es
• What are Inland Fisheries?
• Inland fisheries refer to fish farming and
fishing activities carried out in rivers, lakes,
ponds, reservoirs, and other freshwater
bodies. Unlike marine fishing, inland fisheries
focus on freshwater and brackish water
species.
• Types of Inland Fisheries
[Link] Fisheries – Fish are caught from
natural water bodies like rivers, lakes, and
reservoirs without human intervention.
[Link] Fisheries (Fish Farming) – Fish are
bred and raised in artificial ponds, tanks, or
enclosures for commercial purposes.
• Commonly Farmed Species
• Freshwater: Tilapia, Catfish, Carp (Rohu,
Grass Carp, Common Carp).
• Brackish Water: Prawns, Mud Crabs, Milkfish.
• Importance of Inland Fisheries
• Provides a steady supply of fish without
overexploiting marine resources.
• Generates employment in rural areas.
• Helps in water resource management, as
fish farming can be integrated with agriculture.
Sustainab
le Fish
Farming
Practices
• 1. Eco-Friendly Fish Feed
• Using plant-based or alternative protein
sources instead of wild fish meal.
• Reducing chemical additives in feed to
prevent water pollution.
• 2. Recirculating Aquaculture Systems
(RAS)
• Uses closed water systems where water
is filtered and reused.
• Reduces water wastage and prevents
contamination of natural water bodies.
• 3. Polyculture Farming
• Raising multiple fish species together (e.g.,
fish and prawns) to balance the
ecosystem.
• Increases productivity and reduces waste.
• 4. Integrated Fish Farming
• Combining fish farming with agriculture,
such as rice-fish farming.
• Enhances sustainability by using natural
resources efficiently.
Inland
Fisheri
es
• What are Inland Fisheries?
• Inland fisheries refer to fish farming and
fishing activities carried out in rivers, lakes,
ponds, reservoirs, and other freshwater
bodies. Unlike marine fishing, inland fisheries
focus on freshwater and brackish water
species.
• Types of Inland Fisheries
[Link] Fisheries – Fish are caught from
natural water bodies like rivers, lakes, and
reservoirs without human intervention.
[Link] Fisheries (Fish Farming) – Fish are
bred and raised in artificial ponds, tanks, or
enclosures for commercial purposes.
• Commonly Farmed Species
• Freshwater: Tilapia, Catfish, Carp (Rohu,
Grass Carp, Common Carp).
• Brackish Water: Prawns, Mud Crabs, Milkfish.
• Importance of Inland Fisheries
• Provides a steady supply of fish without
overexploiting marine resources.
• Generates employment in rural areas.
• Helps in water resource management, as
fish farming can be integrated with agriculture.
Conclusi
on

• Conclusion
• Fish farming plays a crucial role in
ensuring food security, economic
growth, and environmental
sustainability. With the increasing
demand for seafood, sustainable fish
farming practices are essential to
prevent overfishing and protect aquatic
ecosystems. By using eco-friendly
methods such as recirculating
systems, integrated farming, and
responsible feed management, we
can ensure a steady supply of fish while
preserving natural resources. Investing in
advanced technology and research
will further enhance fish farming
efficiency and sustainability.
• Fish farming is not just a source of
livelihood for millions but also a key
solution for the future of global food
production. Responsible aquaculture
can help balance economic growth
with environmental conservation.

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