MODULE 2 : Biology and Epidemiology
NATURAL ENVIRONMENT
& ECOLOGY Prepared by : Engr. Ma. Eliza U. Cruz
I n this chapter, the fundamental biological
principles governing ecosystems, with special
attention to processes that mediate the fate of
chemical substances in natural and engineered
environments will be discussed.
BIOLOGY
Defined as the scientific study of life and living things, often
taken to include their origin, diversity, structure, activities,
and distribution.
It includes the study of “biotic effects” which are important
in many phases of environmental engineering. The “biotic
effects” involves – the ways organisms are affected by and
have an effect on the environment.
BIOTIC EFFECTS
1. Effects on humans ( e.g. , infectious diseases )
2. Impacts on the environment ( e.g., species introduction )
3. Impacts by humans ( e.g., endangered species )
4. Mediation of environmental transformation ( e.g.,
breakdown of toxic chemicals )
5. Utilization in the treatment of contaminated air, water ,
and soil.
ECOSYSTEM STRUCTURE & FUNCTION
The Earth is conceptualized as comprising “great
spheres” of living and nonliving materials.
Atmosphere
(AIR)
Lithosphere
(SOIL)
BIOSPHERE
The atmosphere (air) , lithosphere (soil), and hydrosphere
(water) constitute the “abiotic” or nonliving component.
The “biosphere” contains all of the living things in Earth. Any
intersection of the biosphere with the nonliving spheres
( living things and their abiotic environment) constitutes an
“ecosystem”.
Taken together, all of the ecosystems of the world make up
the “Ecosphere” .
ECOLOGY
Ecology – is the study of structure and function of the
ecosphere.
Ecosystem – the interactions between living things and their
abiotic environment.
THE THREE DOMAINS OF ORGANISMS
TAXONOMIC RANK
Example of Scientific classification
HUMAN
Kingdom: Animalia
Phylum: Chordata
Order: Therapsida
Class : Mammalia
Order: Primates
Family: Hominidae
Tribe: Hominini
Genus: Homo
Species: H. sapiens Binomial name
Homo sapiens
ENERGY FLOW IN ECOSYSTEMS
The character of Earth’s many and varied ecosystems is
determined to a large extent by their physical setting.
The physical setting includes climatic factors such as:
Temperature ( extreme values and duration of seasons)
Sunlight ( day length and annual variation )
Precipitation ( extremes and annual distribution )
Wind
Soil Physics ( particle size )
Chemistry ( pH, organic content , nutrients )
OXYGEN DEMAND
Organisms derive the energy required for maintainance of
metabolic function, growth, and reproduction through the
processes of fermentation and respiration.
Biochemical Oxygen Demand ( BOD ) - is the amount of
oxygen utilized by microorganisms in performing oxidation.
MATERIAL FLOW IN ECOSYSTEMS
The natural passage of chemicals occurs in “biogeochemical
cycles”
Oxygen Cycle
Carbon Cycle
Nitrogen Cycle
Phosphorus Cycle
Sulfur Cycle
BIODIVERSITY
Biodiversity ( biological diversity ) – refers to the great
variety present in all forms of life.
While the concept of biodiversity originally focused on
individual species, many scientists now consider “ genetic
diversity” ( within species ), and “ecological diversity”.
LEVELS
OF
BIODIVERSITY
Species Diversity
Has three qualities
Species richness - The total number of species
Species evenness - The relative abundance of species
Species dominance - The most abundant species
Ecosystem Diversity
Different types of ecosystems in a given unit area
Genetic Diversity
Refers to the total number of characteristics in the genetic
makeup of a specific species, subspecies, or group of species.
FACTORS THAT TEND TO INCREASE
DIVERSITY
A
physically
diverse
habitat
Moderate
amount
of
disturbances
A
small
variaCon
in
environmental
condiCons
High
diversity
at
one
tropic
level
increases
the
diversity
at
another
tropic
level
An
environment
highly
modified
by
life
Middle
ages
of
succession
EvoluCon
FACTORS THAT TEND TO DECREASE
DIVERSITY
Environmental
stress
Extreme
environments
Severe
limitaCon
in
the
supply
of
essenCal
resource
Extreme
amount
of
disturbance
Recent
introducCon
of
exoCc
species
Geographic
isolaCon
THREATS TO BIODIVERSITY
“ Because of the magnitude and speed with which the human
species is altering the physical, chemical and biological world,
BIODIVERSITY is being destroyed at a rate unprecedented in
recent geological time”
- Thorne – Miller , 1999
THREATS
TO
BIODIVERSITY
Habitat
DestrucCon
Introduce
Invasive
Species
GeneCc
PolluCon
OverexploitaCon
HybridizaCon,
GeneCc
Erosion
and
Food
Security
Climate
Change
HABITAT
DESTRUCTION
Human
Causes
Land
conversion
to
agriculture
Urban
sprawl
Infrastructure
development
Other
anthropogenic
changes
to
the
characterisCcs
of
the
land
HABITAT
DESTRUCTION
Natural
Causes
Volcanism
Wildfire
Climate
change
Other
natural
catastrophe
INTRODUCE
INVASIVE
SPECIES
Species
living
outside
its
naCve
distribuConal
range,
which
has
arrived
there
by
human
acCvity,
either
deliberate
or
accidental.
GENETIC
POLLUTION
Undesirable
and
uncontrolled
gene
flow
into
indigenous
populaCons.
A
side
effect
of
introducing
invasive
species
OVEREXPLOITATION
HarvesCng
a
renewable
resource
to
the
point
of
diminishing
returns
PopulaCons
that
are
harvested
at
a
rate
that
is
unsustainable,
given
their
natural
rates
of
mortality
and
capaciCes
for
reproducCon.
HYBRIDIZATION, GENETIC EROSION AND
FOOD SECURITY
HybridizaCon
was
used
to
increase
yield
Hybridized
breeds
originated
in
developed
countries
and
were
further
hybridized
with
local
varieCes
in
the
developing
world
to
create
high
yield
strains
resistant
to
local
climate
and
diseases
GeneCc
erosion
coupled
with
geneCc
polluCon
may
be
destroying
unique
genotypes,
thereby
creaCng
a
hidden
crisis
which
could
result
in
a
severe
threat
to
our
food
security.
CLIMATE
CHANGE
Effects
of
CO2
Increases
in
atmospheric
CO2concentraCon
affect
how
plants
photosynthesis,
resulCng
in
increases
in
plant
water
use
efficiency,
enhanced
photosyntheCc
capacity
and
increased
growth
CLIMATE
CHANGE
Effects
of
Temperature
Increases
in
temperature
raise
the
rate
of
many
physiological
processes
such
as
photosynthesis
in
plants,
to
an
upper
limit.
Extreme
temperatures
can
be
harmful
when
beyond
the
physiological
limits
of
a
plant.
CLIMATE
CHANGE
Effects
of
Water
As
water
supply
is
criCcal
for
plant
growth,
it
plays
a
key
role
in
determining
the
distribuCon
of
plants.
Changes
in
precipitaCon
are
predicted
to
be
less
consistent
than
for
temperature
and
more
variable
between
regions,
with
predicCons
for
some
areas
to
become
much
weYer,
and
some
much
drier.
BIOLOGICAL
EVOLUTION
Biodiversity
is
the
result
of
3.5
billion
years
of
evolution.
Refers
to
the
change
in
inherited
characteristics
of
a
population
from
generation
to
generation.
According
to
the
theory
of
biological
evolution,
new
species
arise
as
a
result
of
competition
for
resources
and
the
difference
among
individuals
in
their
adaptations
to
environmental
conditions
FOUR PROCESS THAT LEAD TO
EVOLUTION
Mutation
Natural
Selection
Migration
Genetic
Drift
MUTATION
MutaCons
are
changes
in
a
genomic
sequence
Caused
by
radiaCon,
viruses,
transposons
and
mutagenic
chemicals
as
well
as
errors
that
occur
during
meiosis
or
DNA
replicaCon
NATURAL
SELECTION
Inheritance
of
traits
from
one
generaCon
to
the
next
and
some
variaCon
in
these
traits
(geneCc
variability)
Environmental
variability
DifferenCal
reproducCon
that
varies
with
the
environment
Influence
of
the
environment
on
survival
and
reproducCon
MIGRATION
MigraCon
into
or
out
of
a
populaCon
can
change
the
proporCon
of
all
copies
of
a
gene
that
is
made
up
of
parCcular
gene
variant.
GENETIC
DRIFT
Is
the
change
in
the
frequency
of
the
gene
variant
in
a
populaCon
due
to
random
sampling
.
May
cause
gene
variants
to
disappear
completely
and
thereby
reduce
geneCc
variaCon.
ECOLOGICAL FOOTPRINT
The ECOLOGICAL FOOTPRINT is the
measure of human demand on the
Earth’s ecosystems. It is a standardized
measure of demand for natural capital
that may be contrasted with the planet’s
ecological capacity to regenerate.
It represents the amount of biologically
productive land and sea area necessary
to supply the resources a human
population consumes, and to assimilate
associated wastes.
ECOLOGICAL FOOTPRINT
The first academic publication about the
ecological footprint was by William Rees in
1992.
In early 1996, Wackernagel and Rees
published the book Our Ecological Footprint:
Reducing Human Impact on the Earth.
ECOLOGICAL FOOTPRINT
Ecological footprint analysis compares human
demands on nature with the biosphere's ability to
regenerate resources and provide services.
It does this by assessing the biologically productive
land and marine area required to produce the
resources a population consumes and absorb the
corresponding waste, using prevailing technology.
ECOLOGICAL FOOTPRINT
Footprint values at the end of a survey
are categorized for Carbon, Food,
Housing, and Goods and Services as well
as the total footprint number of Earths
needed to sustain the world's population
at that level of consumption.
ECOLOGICAL FOOTPRINT ANALYSIS (EFA)
Per capita ecological footprint (EF), or ecological
footprint analysis (EFA), is a means of comparing
consumption and lifestyles, and checking this against
nature's ability to provide for this consumption.
The tool can inform policy by examining to what
extent a nation uses more (or less) than is available
within its territory, or to what extent the nation's
lifestyle would be replicable worldwide.
ECOLOGICAL FOOTPRINT ANALYSIS (EFA)
The footprint can also be a useful tool to
educate people about carrying capacity and
over-consumption, with the aim of altering
personal behavior.
Ecological footprints may be used to argue
that many current lifestyles are not
sustainable. Such a global comparison also
clearly shows the inequalities of resource use
on this planet at the beginning of the twenty-
first century.
ECOLOGICAL FOOTPRINT ANALYSIS (EFA)
In 2007, the average biologically productive
area per person worldwide was
approximately 1.8 global hectares (gha) per
capita.
The U.S. footprint per capita was 9.0 gha, and
that of Switzerland was 5.6 gha, while China's
was 1.8 gha.
The WWF claims that the human footprint
has exceeded the biocapacity (the available
supply of natural resources) of the planet by
20%.